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Cooking with Trout by Jane Bamforth (2003, Hardcover)

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Product Information

Trout is one of the world's best-loved fish. What's more it is low in fat, high in protein, minerals and vitamins. Opening with a practical look at the fresh and sea varieties of trout available, the book presents valuable advice on how to choose the best fish, how to store, prepare and cook it, as well as recipes for sauces, and a guide to the kitchen equipment that will help you achieve perfect results from the recipes. More than 50 recipes are featured divided into chapters on preparation and cooking, soups and starters, pasta and rice dishes, barbecue dishes and deluxe dinners.

Product Identifiers

Publisher
Anness Publishing
ISBN-10
0754812138
ISBN-13
9780754812135
eBay Product ID (ePID)
2481505

Product Key Features

Book Title
Cooking with Trout
Author
Jane Bamforth
Format
Hardcover
Language
English
Topic
Specific Ingredients / Seafood
Publication Year
2003
Illustrator
Yes
Genre
Cooking
Number of Pages
96 Pages

Dimensions

Item Length
12 in
Item Height
0.6 in
Item Width
9.3 in
Item Weight
30.9 Oz

Additional Product Features

Lc Classification Number
Tx748.T74
Copyright Date
2003
Target Audience
Trade
Dewey Decimal
641.6/92
Dewey Edition
21