Foto 1 di 1
Foto 1 di 1
The Pink Whisk Guide alla preparazione delle torte: cottura brillante passo dopo passo-
US $7,99
CircaEUR 7,17
o Proposta d'acquisto
Condizione:
Nuovo
Libro nuovo, intatto e non letto, in perfette condizioni, senza pagine mancanti o danneggiate. Per maggiori dettagli, consulta l'inserzione del venditore.
8 disponibili
Spedizione:
Sped. gratis in 3 giorni
Ricevilo tra il sab 28 set e il lun 30 set a 43230.
Oggetto che si trova a: Pittsburgh, Pennsylvania, Stati Uniti
Restituzioni:
Restituzioni entro 30 giorni. Le spese di spedizione del reso sono a carico dell'acquirente.
Pagamenti:
Fai shopping in tutta sicurezza
Il venditore si assume la piena responsabilità della messa in vendita dell'oggetto.
Numero oggetto eBay:354364578455
Specifiche dell'oggetto
- Condizione
- ISBN
- 9781446303115
- Book Title
- Pink Whisk Guide to Cake Making : Brilliant Baking Step-By-Step
- Publisher
- David & Charles Publishers
- Item Length
- 8.5 in
- Publication Year
- 2013
- Format
- Trade Paperback
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.4 in
- Genre
- Cooking
- Topic
- Courses & Dishes / Cakes, Methods / Baking
- Item Weight
- 15.2 Oz
- Item Width
- 8.8 in
- Number of Pages
- 128 Pages
Informazioni su questo prodotto
Product Identifiers
Publisher
David & Charles Publishers
ISBN-10
144630311X
ISBN-13
9781446303115
eBay Product ID (ePID)
26038377857
Product Key Features
Book Title
Pink Whisk Guide to Cake Making : Brilliant Baking Step-By-Step
Number of Pages
128 Pages
Language
English
Publication Year
2013
Topic
Courses & Dishes / Cakes, Methods / Baking
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.4 in
Item Weight
15.2 Oz
Item Length
8.5 in
Item Width
8.8 in
Additional Product Features
Intended Audience
Trade
TitleLeading
The
Dewey Edition
23
Dewey Decimal
641.8653
Synopsis
Ruth Clemens, finalist on The Great British Bake Off, shows, through clear step-by-step photography, how to bake successfully, whatever the occasion.Divided into three technique sections: Creaming Methods, Whisked cakes and Melting Methods, you can learn how to bake impressive celebration centerpieces, party cakes, birthday treats or just feed your family a delicious dessert.Each recipe is detailed with techniques, hints, timings, shortcuts and cheats, plus all the essential information needed to you to maximise your creativity, and prove that baking is achievable and fun.Detailed step-by-step photography of nearly 30 mouth watering projects make every technique easy to follow, whether you are a baking expert or a complete novice, so really can achieve the beautiful finished product., Ruth Clemens, finalist on The Great British Bake Off , shows, through clear step-by-stepphotography, how to bake successfully, whatever the occasion. Divided into three technique sections: CreamingMethods, Whisked cakes and Melting Methods, you can learn how to bakeimpressive celebration centerpieces, party cakes, birthday treats or just feedyour family a delicious dessert. Each recipe is detailed with techniques,hints, timings, shortcuts and cheats, plus all the essential information neededto you to maximise your creativity, and prove that baking is achievable andfun. Detailed step-by-step photography of nearly 30mouth watering projects make every technique easy to follow, whether you are abaking expert or a complete novice, so really can achieve the beautifulfinished product., Ruth Clemens, finalist on the original series of The Great British Bake Off , shares her delicious cake recipes, fitting for all sorts of occasions. With detailed step-by-step photography you can check your progress as you go, knowing that you're on the right track., Ruth Clemens, finalist on The Great British Bake Off, shows, through clear step-by-step photography, how to bake successfully, whatever the occasion. Divided into three technique sections: Creaming Methods, Whisked cakes and Melting Methods, you can learn how to bake impressive celebration centerpieces, party cakes, birthday treats or just feed your family a delicious dessert. Each recipe is detailed with techniques, hints, timings, shortcuts and cheats, plus all the essential information needed to you to maximise your creativity, and prove that baking is achievable and fun. Detailed step-by-step photography of nearly 30 mouth watering projects make every technique easy to follow, whether you are a baking expert or a complete novice, so really can achieve the beautiful finished product.
LC Classification Number
TX771
Descrizione dell'oggetto fatta dal venditore
Registrato come venditore professionale
Feedback del venditore (16.107)
- 9***n (98)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoI am very impressed with the seller book_outpost. The item arrived without damage. The book looks like new and appears to have been used very little. The price of the book was very affordable and included free shipping. I was notified by email when the item had shipped and the day it was arriving. The book took less than a week to arrive even though there was a holiday. I highly recommend this seller for your online purchases.
- 5***p (339)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoExcellent seller! The book came quick and was in brand new condition! Well packaged item in a sturdy cardboard box to prevent damage during shipping. There was no picture on the listing but it was exactly the book that was advertised. THANK YOU!
- 4***i (13)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoGood delivery time (1 week) and the book is as advertised. Well packed and the book was covered in plastic to protect it. Very happy with the service.