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Los Barrios Family Cookbook: Tex-Mex Recipes from the Heart of San Antonio: Used

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Oggetto che si trova a: Sparks, Nevada, Stati Uniti
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Specifiche dell'oggetto

Condizione
Buone condizioni: Libro che è già stato letto ma è in buone condizioni. Mostra piccolissimi danni ...
Publication Date
2002-06-11
ISBN
0375760970
Book Title
Los Barrios Family Cookbook : Tex-Mex Recipes from the Heart of San Antonio
Publisher
Random House Publishing Group
Item Length
9.1 in
Publication Year
2002
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
0.6 in
Author
Diana Barrios Trevino
Genre
Cooking
Topic
Regional & Ethnic / Mexican, Reference, Regional & Ethnic / American / Southwestern States, Regional & Ethnic / American / Southern States
Item Weight
16 Oz
Item Width
7.3 in
Number of Pages
240 Pages

Informazioni su questo prodotto

Product Identifiers

Publisher
Random House Publishing Group
ISBN-10
0375760970
ISBN-13
9780375760976
eBay Product ID (ePID)
2233137

Product Key Features

Book Title
Los Barrios Family Cookbook : Tex-Mex Recipes from the Heart of San Antonio
Number of Pages
240 Pages
Language
English
Topic
Regional & Ethnic / Mexican, Reference, Regional & Ethnic / American / Southwestern States, Regional & Ethnic / American / Southern States
Publication Year
2002
Illustrator
Yes
Genre
Cooking
Author
Diana Barrios Trevino
Format
Trade Paperback

Dimensions

Item Height
0.6 in
Item Weight
16 Oz
Item Length
9.1 in
Item Width
7.3 in

Additional Product Features

Intended Audience
Trade
Reviews
I'm always looking for new tastes and cuisines in different regions of the country, especially those that involve local culture. We went in search of big Tex-Mex cooking, which San Antonio is known for. I chose Los Barrios from the many Tex-Mex restaurants in the city because I fell in love with Diana Barrios Treviño and the entire Barrios family. . . . The dishes they have created contain amazing combinations and flavors that many people don't get to experience. I wanted the rest of the country to sample what I was tasting. I wanted people to realize that true Tex-Mex cooking isn't just fajitas and burritos. Now, with the Los Barrios Family Cookbook, I am excited to know that people across the country can easily prepare and taste all of the delicious dishes I experienced on my visit. Whether you like your food hot, medium, or mild-and these recipes have it all-you'll love the food in this book. -from the Foreword by Emeril Lagasse
Synopsis
More than 140 recipes from San Antonio's favorite Tex-Mex restaurant, featuring dishes for breakfast, lunch, dinner, and dessert (plus cocktails ). Since 1979, Los Barrios restaurant in San Antonio, Texas--the heart of Tex-Mex cuisine--has been serving up casero, or home-style, cooking that has charmed food critics and earned an impressive following. Founded with a small investment and a lot of spirit, Los Barrios built its reputation on the authenticity of its cuisine. The Los Barrios Family Cookbook offers these reputation-making recipes--from simple but impressive traditional Mexican dishes, many of which have been handed down and perfected through the generations, to modern Tex-Mex favorites--to fans of Southwest cuisine across the country. Included are recipes for Mexican essentials: Homemade Flour Tortillas, Tamales, and Pico de Gallo; Barrios family specialties, such as Mama Viola's Chicken Rice Soup and Acapulco-Style Ceviche; and the classics--Chiles Rellenos, Chalupas, and Enchiladas Verdes. All the recipes contain easy-to-find ingredients, and special cooking tips will help you prepare dishes at home that will be as delicious as those served in the restaurant. The Los Barrios Family Cookbook is a comprehensive and indispensable resource for food that explodes with flavor. Buen provecho, More than 140 recipes from San Antonio's favorite Tex-Mex restaurant, featuring dishes for breakfast, lunch, dinner, and dessert (plus cocktails!). Since 1979, Los Barrios restaurant in San Antonio, Texas-the heart of Tex-Mex cuisine-has been serving up casero, or home-style, cooking that has charmed food critics and earned an impressive following. Founded with a small investment and a lot of spirit, Los Barrios built its reputation on the authenticity of its cuisine. The Los Barrios Family Cookbook offers these reputation-making recipes-from simple but impressive traditional Mexican dishes, many of which have been handed down and perfected through the generations, to modern Tex-Mex favorites-to fans of Southwest cuisine across the country. Included are recipes for Mexican essentials- Homemade Flour Tortillas, Tamales, and Pico de Gallo; Barrios family specialties, such as Mama Viola's Chicken Rice Soup and Acapulco-Style Ceviche; and the classics-Chiles Rellenos, Chalupas, and Enchiladas Verdes. All the recipes contain easy-to-find ingredients, and special cooking tips will help you prepare dishes at home that will be as delicious as those served in the restaurant. The Los Barrios Family Cookbook is a comprehensive and indispensable resource for food that explodes with flavor. Buen provecho!

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