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The Chef's Library: Favorite Cookbooks from the World's Great Kitchen
US $17,33
CircaEUR 15,51
Prezzo iniziale: US $22,50 (23% di sconto)
Condizione:
Nuovo
Libro nuovo, intatto e non letto, in perfette condizioni, senza pagine mancanti o danneggiate. Per maggiori dettagli, consulta l'inserzione del venditore.
Spedizione:
US $2,75 (circa EUR 2,46) USPS Media MailTM.
Oggetto che si trova a: North Hills, California, Stati Uniti
Consegna:
Consegna prevista tra il lun 30 set e il ven 4 ott a 43230
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Numero oggetto eBay:114143288950
Specifiche dell'oggetto
- Condizione
- Country/Region of Manufacture
- United States
- Region
- World/International, World
- Subject
- Cook Book
- Country
- USA
- Title
- The Chef's Library
- Type
- Cookbook
- Subjects
- Food & Drink
- Special Attributes
- Hardcover, Illustrated
- ISBN
- 9781419720802
- Book Title
- Chef's Library : Favorite Cookbooks from the World's Great Kitchens
- Publisher
- Abrams, Inc.
- Item Length
- 9.6 in
- Publication Year
- 2016
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 1.5 in
- Genre
- Cooking, Référence
- Topic
- Reference, General
- Item Weight
- 54 Oz
- Item Width
- 9 in
- Number of Pages
- 352 Pages
Informazioni su questo prodotto
Product Identifiers
Publisher
Abrams, Inc.
ISBN-10
1419720805
ISBN-13
9781419720802
eBay Product ID (ePID)
219692712
Product Key Features
Book Title
Chef's Library : Favorite Cookbooks from the World's Great Kitchens
Number of Pages
352 Pages
Language
English
Publication Year
2016
Topic
Reference, General
Illustrator
Yes
Genre
Cooking, Référence
Format
Hardcover
Dimensions
Item Height
1.5 in
Item Weight
54 Oz
Item Length
9.6 in
Item Width
9 in
Additional Product Features
Intended Audience
Trade
LCCN
2015-955594
Dewey Edition
23
Dewey Decimal
641.5
Synopsis
All chefs love and cherish cookbooks, and increasingly, cookbooks have become treasured manuals of the trade as well as beautiful art objects. The Chef's Library is the world's first attempt to bring together in a single volume a comprehensive collection of cookbooks that are highly rated and actually used by more than 70 renowned chefs around the world. Readers will discover the books that have galvanized acclaimed and brilliant culinary talents such as Daniel Humm, Jamie Oliver, Sean Brock, Michael Anthony, Tom Kerridge, Suzanne Goin, Tom Colicchio, and many others. Also featured are influential restaurant cookbooks, essential books on global cuisines and specialist culinary subjects, and historic favorites that have stood the test of time. Part reference, part culinary exploration, this book is a must-have for any cookbook collector or passionate foodie., All chefs love and cherish cookbooks, and increasingly, cookbooks have become treasured manuals of the trade, as well as beautiful art objects. The Chef's Library is the world's first attempt to bring together in a single volume a comprehensive collection of cookbooks that are highly rated and actually used by more than 70 renowned chefs around the world. Readers will discover the books that have galvanised acclaimed and brilliant culinary talents such as Daniel Humm, Jamie Oliver, Sean Brock, Michael Anthony, Tom Kerridge and many others. Also featured are influential restaurant cookbooks, essential books on global cuisines, and historic favourites that have stood the test of time. Part reference, part culinary exploration, this book is a must-have for any cookbook collector or passionate foodie.
LC Classification Number
TX714
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