Foto 1 di 1
Foto di catalogo
Foto 1 di 1
Foto di catalogo
Pintxos : Small Plates in the Basque Tradition [a Cookbook] by Lisa Weiss and Gerald Hirigoyen (2009, Hardcover)
A
amm_books_uk1 (4590)
99,1% di feedback positivi
Prezzo:
US $27,46
CircaEUR 23,39
+ $4,85 di spese di spedizione
Restituzioni:
Restituzioni entro 30 giorni. Le spese di spedizione del reso sono a carico dell'acquirente..
Condizione:
Pintxos: And Other Small Plates in the Basque Tradition: Small Plates in the Basque Tradition [A Cookbook]. Title: Pintxos: And Other Small Plates in the Basque Tradition: Small Plates in the Basque Tradition [A Cookbook].
- Compralo SubitoPintxos: And Other Small Plates in the Basque Tradition: Small Plates in the Bas
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Informazioni su questo prodotto
Product Identifiers
PublisherPotter/Ten SPEED/Harmony/Rodale
ISBN-101580089224
ISBN-139781580089227
eBay Product ID (ePID)70508780
Product Key Features
Book TitlePintxos : Small Plates in the Basque Tradition [A Cookbook]
Number of Pages208 Pages
LanguageEnglish
Publication Year2009
TopicRegional & Ethnic / European, Courses & Dishes / Appetizers, Regional & Ethnic / Spanish, Regional & Ethnic / American / California Style
IllustratorYes
GenreCooking
AuthorLisa Weiss, Gerald Hirigoyen
FormatHardcover
Dimensions
Item Height0.8 in
Item Weight30.5 Oz
Item Length10.2 in
Item Width7.8 in
Additional Product Features
Intended AudienceTrade
LCCN2008-043518
Reviews"[Bocadillos is] the most captivating and authentic-feeling Spanish tapas-style restaurant in the city." --Michael Bauer, San Francisco Chronicle "[A] tasty and broad array of small plates that will tantalize and satisfy." --Publishers Weekly , "[Bocadillos is] the most captivating and authentic-feeling Spanish tapas-style restaurant in the city." --Michael Bauer, San Francisco Chronicle "[A] tasty and broad array of small plates that will tantalize and satisfy." --Publishers Weekly
SynopsisAn authentic small plates cookbook from the top Basque chef in America. Acclaimed chef Gerald Hirigoyen's sophisticated and delectable small plates, served at his restaurants, Bocadillos and Piperade, set the standard for tapas in San Francisco. This book features 75 distinctive California-inflected versions of Spanish tapas and French Basque dishes (including Salt Cod with Piperade, Roasted Beets with Moroccan Spices, and Oxtail Empanadas with Spicy Mango Dip) specially written for the home cook. Conveniently organized by type of dish--grilled, soups, braises, skewers and toasts, sandwiches, bean dishes, and fried foods--and illustrated with the exemplary photography of James Beard award-winning photographer Maren Caruso, Pintxos is all you need to host an authentic and stylish tapas party at home.
LC Classification NumberTX740.H566 2009
Tutte le inserzioni per questo prodotto
![Pintxos: Small Plates in the Basque Tradition [A Cookbook] by Gerald Hirigoyen](https://i.ebayimg.com/images/g/l6wAAOSwu8FjbOiT/s-l225.jpg)
![Pintxos: Small Plates in the Basque Tradition [A Cookbook] by Gerald Hirigoyen](https://i.ebayimg.com/images/g/IXQAAOSwsjZiMyHi/s-l225.jpg)
Scrivi una recensione per primo
