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Complete Cooking for Two Cookbook : 650 Recipes for Everything You'll Ever Want to Make by America's Test Kitchen (2014, Trade Paperback)

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Informazioni su questo prodotto

Product Identifiers

PublisherAmerica's Test Kitchen

ISBN-101936493837

ISBN-139781936493838

eBay Product ID (ePID)202442022

Product Key Features

Book TitleComplete Cooking for Two Cookbook : 650 Recipes for Everything You'll Ever Want to Make

Number of Pages440 Pages

LanguageEnglish

TopicRegional & Ethnic / American / General, Methods / General, Methods / Cookery for One, General

Publication Year2014

IllustratorYes

GenreCooking

AuthorAmerica's Test Kitchen

Book SeriesThe Complete Atk Cookbook Ser.

FormatTrade Paperback

Dimensions

Item Height1.1 in

Item Weight52.2 Oz

Item Length10 in

Item Width8.5 in

Additional Product Features

Intended AudienceTrade

LCCN2013-043996

TitleLeadingThe

Dewey Edition23

Dewey Decimal641.5/612

Synopsis650 Recipes for EVERYTHING You'll Ever Want to Make. Because smaller families shouldn't have to rely on recipes built for four or six, America's Test Kitchen has reengineered 650 of our best recipes to serve just two. Over the years we've discovered that scaling down a recipe isn't as simple as cutting the ingredients in half--cooking times, temperatures, and equipment need to be adapted as well. This comprehensive cookbook takes the guesswork out of cooking for two so you can be sure that anything you want to make--from Classic Beef Stew to Lasagna to a mini batch of Fudgy Brownies or a Fluffy Yellow Layer Cake--will come out right (and perfectly proportioned) every time. We'll also give you options when you're short on time. 150 recipes, including Chicken Saltimbocca and Pan-Seared Rib-Eye Steaks with Sweet-Tart Red Wine Sauce, can be on the table in 30 minutes or less. For those times when you want healthier fare, we've provided more than 100 recipes labeled "Light" such as Provencal Vegetable Soup and Poached Shrimp Salad with Avocado and Grapefruit, each with nutritional information listed in an easy-to-read chart in the back of the book. And we include chapters on for-two slow cooking, grilling, and baking pies, quick breads, cakes, and cookies. A 25-page manual teaches the basics of cooking for two, including clever shopping strategies to reduce waste, smart storage tricks help extend freshness of key ingredients, and our picks for the most useful kitchen equipment for any two-person household.

LC Classification NumberTX652.C654 2014