Like Water for Chocolate : A Novel in Monthly Installments with Recipes, Romances, and Home Remedies by Laura Esquivel (1995, Trade Paperback)

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Informazioni su questo prodotto

Product Identifiers

PublisherKnopf Doubleday Publishing Group
ISBN-10038542017X
ISBN-139780385420174
eBay Product ID (ePID)19038277580

Product Key Features

Book TitleLike Water for Chocolate : a Novel in Monthly Installments with Recipes, Romances, and Home Remedies
Number of Pages256 Pages
LanguageEnglish
Publication Year1995
TopicCultural Heritage, Family Life, Magical Realism, Romance / General
FeaturesReprint
GenreFiction
AuthorLaura Esquivel
FormatTrade Paperback

Dimensions

Item Height0.6 in
Item Weight6.4 Oz
Item Length8 in
Item Width5.2 in

Additional Product Features

Intended AudienceTrade
LCCN91-047188
Reviews"A tall-tale, fairy-tale, soap-opera romance, Mexican cookbook and home-remedy handbook all rolled into one, Like Water For Chocolate is one tasty entree from first-time novelist Laura Esquivel." -- San Francisco Chronicle, "A tall-tale, fairy-tale, soap-opera romance, Mexican cookbook and home-remedy handbook all rolled into one, Like Water For Chocolate is one tasty entree from first-time novelist Laura Esquivel."- San Francisco Chronicle
Edition DescriptionReprint
SynopsisThe bestselling phenomenon and inspiration for the award-winning film. Earthy, magical, and utterly charming, this tale of family life in turn-of-the-century Mexico blends poignant romance and bittersweet wit. This classic love story takes place on the De la Garza ranch, as the tyrannical owner, Mama Elena, chops onions at the kitchen table in her final days of pregnancy. While still in her mother's womb, her daughter to be weeps so violently she causes an early labor, and little Tita slips out amid the spices and fixings for noodle soup. This early encounter with food soon becomes a way of life, and Tita grows up to be a master chef, using cooking to express herself and sharing recipes with readers along the way., INTERNATIONAL BESTSELLER * Earthy, magical, and utterly charming, this tale of family life in turn-of-the-century Mexico blends poignant romance, bittersweet wit, and delicious recipes. This classic love story takes place on the De la Garza ranch, as the tyrannical owner, Mama Elena, chops onions at the kitchen table in her final days of pregnancy. While still in her mother's womb, her daughter to be weeps so violently she causes an early labor, and little Tita slips out amid the spices and fixings for noodle soup. This early encounter with food soon becomes a way of life, and Tita grows up to be a master chef, using cooking to express herself and sharing recipes with readers along the way.
LC Classification NumberPQ7298.15.S638C8613

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