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Hoppers: The Cookbook: Recipes, Memories and Inspiration from Sri Lankan Homes,

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Oggetto che si trova a: Sparks, Nevada, Stati Uniti
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Numero oggetto eBay:403948356858
Ultimo aggiornamento: 27 lug 2025 18:19:48 CESTVedi tutte le revisioniVedi tutte le revisioni

Specifiche dell'oggetto

Condizione
Nuovo: Libro nuovo, intatto e non letto, in perfette condizioni, senza pagine mancanti o ...
Publication Date
2022-12-06
Pages
320
ISBN
9781787138704

Informazioni su questo prodotto

Product Identifiers

Publisher
QUADRILLE Publishing, The Limited
ISBN-10
1787138704
ISBN-13
9781787138704
eBay Product ID (ePID)
21057279728

Product Key Features

Book Title
Hoppers: the Cookbook : Recipes, Memories and Inspiration from Sri Lankan Homes, Streets and Beyond
Number of Pages
320 Pages
Language
English
Topic
General, Regional & Ethnic / Asian
Publication Year
2022
Illustrator
Yes
Genre
Cooking, House & Home
Author
Karan Gokani
Format
Hardcover

Dimensions

Item Height
1.5 in
Item Weight
55.3 Oz
Item Length
10.3 in
Item Width
8.3 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
Reviews
'What a joy to have this beautiful book, so that I can jog great culinary memories, unlock the whys behind so much flavor, and savor my favorites at my own home table.' - Danny Meyer, 'A beautifully crafted collection of heartfelt, wonderful recipes from one of the most exciting chefs and restaurants of the past few years. Eclectic, interesting and above all else, super-tasty. A must-have for anybody who has an interest in the world of food.' -Tom Kerridge, 'Karan is a supremely talented chef - his beautifully curated selection of recipes will enliven your senses and transport you on a journey to Sri Lanka.' -José Pizarro, 'A beautifully crafted collection of heartfelt, wonderful recipesfrom one of the most exciting chefs and restaurants of the past few years. Eclectic, interesting and above all else, super-tasty. A must-have for anybody who has an interest in the world of food.' -Tom Kerridge, 'How lucky are we to have Hoppers! First the restaurants, now the book, giving ... a taste of the incredible riches of Sri Lanka. The recipes and the photos have such a transportive power that I feel like I am practically there, or at least I must pay a visit very soon. I love everything! But first on my list to try is the Hot Butter Squid, followed by an epic Buriani.' -Yotam Ottolenghi, 'Love it, love it, want to cook everything, so I want to spend a week in the kitchen with Karan cooking!!!' -Angela Hartnett, 'Karan is undoubtedly one of the most talented cooks I have ever met. Reading this book, I hear his tone, humour and overwhelming excitement for life in every word.' -Andrew Wong, 'What a joy to have this beautiful book, so that I can jog great culinary memories, unlock the whys behind so much flavor, and savor my favorites at my own home table.' -Danny Meyer, Love it, love it, want to cook everything, so I want to spend a week in the kitchen with Karan cooking!!!
Dewey Decimal
641.595493
Synopsis
The Times Top 10 Best Food Books of 2022 Financial Times Top 3 Best Books of 2022: Food and Drink The Independent 10 Best Cookbooks of 2022 The Telegraph Autumn 2022 Best Cookbooks Hot Dinners Best Cookbooks of 2022 "A beautifully crafted collection of heartfelt, wonderful recipes from one of the most exciting chefs and restaurants of the past few years. Eclectic, interesting and above all else, super-tasty. A must-have for anybody who has an interest in the world of food." - Tom Kerridge "How lucky are we to have Hoppers! First the restaurants, now the book, giving... a taste of the incredible riches of Sri Lanka. The recipes and the photos have such a transportive power. I love everything! But first on my list to try is the Hot Butter Squid, followed by an epic Buriani." - Yotam Ottolenghi Welcome to Hoppers, where the flavours, colors, aromas and sights transport you to the tropical warmth of Sri Lanka. Serving up the best of Sri Lankan cooking, Hoppers: The Cookbook showcases signature recipes from the cult London restaurants, while also going beyond their four walls to explore the dishes, places and people that inspired them. The book celebrates both home cooking and the food served at roadside shacks, kitchens and stalls across Sri Lanka. From spicy deviled dishes to crab kari (curry), crunchy deep-fried mutton rolls, dosas and sambols, kalupol chicken and satisfyingly rich kothu roti, Karan Gokani explores the classics as well as new recipes developed at Hoppers restaurants. Stunning location photography, glorious food, warmth, personality and generosity suffuse the pages of this cookbook - join the Hoppers family in a personal and vivid journey exploring and celebrating the food from this extraordinary island., The hotly anticipated first cookbook from the multi-award winning and acclaimed Hoppers restaurants in London
LC Classification Number
TX724.5

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    I’m thrilled with my recent purchase . The website was user-friendly, and the product descriptions were accurate. Customer service was prompt and helpful, answering all my questions. My order arrived quickly, well-packaged, and the product exceeded my expectations in quality. I’m impressed with the attention to detail and the overall experience. I’ll definitely shop here again and highly recommend from this seller to others. Thank you for a fantastic experience!
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    Mistakenly ordered a paperback that I thought was a hardcover, not sellers fault; it was described properly on the listing. Seller still processed a refund the day I went to return the item and let me keep the item anyway. A+++ service. Book arrived quickly in great condition and for a great price. Thank you so much! Amazing seller!
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    seller was communicative about my shipment, media mail took a while and tracking wasn't updated frequently, but seller communicated to me very quickly on status. the item came new and wrapped as described, though the packaging in it was packed wasn't sturdy and falling apart when it got to me.