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Art of Simple Food II Cookbook by Alice Waters (2013, Hardcover)
US $40,00
CircaEUR 34,59
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Condizione:
Nuovo
Libro nuovo, intatto e non letto, in perfette condizioni, senza pagine mancanti o danneggiate. Per maggiori dettagli, consulta l'inserzione del venditore.
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Spedizione:
US $5,97 (circa EUR 5,16) USPS Media MailTM.
Oggetto che si trova a: Cypress, Texas, Stati Uniti
Consegna:
Consegna prevista tra il mar 14 ott e il sab 18 ott
Restituzioni:
Restituzioni non accettate.
Pagamenti:
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Numero oggetto eBay:397049783316
Specifiche dell'oggetto
- Condizione
- ISBN
- 9780307718273
Informazioni su questo prodotto
Product Identifiers
Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0307718271
ISBN-13
9780307718273
eBay Product ID (ePID)
113031483
Product Key Features
Book Title
Art of Simple Food II : Recipes, Flavor, and Inspiration from the New Kitchen Garden: a Cookbook
Number of Pages
448 Pages
Language
English
Publication Year
2013
Topic
Specific Ingredients / Vegetables, Methods / Quick & Easy, Regional & Ethnic / American / General, Seasonal
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.2 in
Item Weight
35.9 Oz
Item Length
9.5 in
Item Width
7.6 in
Additional Product Features
Intended Audience
Trade
LCCN
2012-046865
Dewey Edition
23
TitleLeading
The
Dewey Decimal
641.5/55
Synopsis
Alice Waters, the iconic food luminary, presents 200 new recipes that share her passion for the many delicious varieties of vegetables, fruits, and herbs that you can cultivate in your own kitchen garden or find at your local farmers' market. A beautiful vegetable-focused book, The Art of Simple Food II showcases flavor as inspiration and embodies Alice's vision for eating what grows in the earth all year long. She shares her understanding of the whole plant, demystifying the process of growing and cooking your own food, and reveals the vital links between taste, cooking, gardening, and taking care of the land. Along the way, she inspires you to feed yourself deliciously through the seasons. From Rocket Salad with Babcock Peaches and Basil to Moroccan Asparagus and Spring Vegetable Ragout to Chicken with 40 Cloves of Garlic, Alice shares recipes that celebrate the ingredients she loves: tender leaf lettuces, fresh green beans, stone fruits in the height of summer, and so much more. Advice for growing your own fruits and vegetables abounds in the book--whether you are planting a garden in your backyard or on your front porch or fire escape. It is gleaned from her close relationships with local, sustainable farmers.
LC Classification Number
TX714.W2772 2013
Descrizione dell'oggetto fatta dal venditore
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Feedback sul venditore (159)
- m***a (132)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoThe book is practically new and in perfect condition, exactly as described. It was securely packaged and carefully shipped. I placed the order on July 19th, it was shipped on July 19th, and delivered in Italy on August 4th — a total of 11 working days from purchase to delivery. Very pleased with the overall experience!
- j***m (253)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoVery reasonable and quick international postage, the package was very good, item arrived as described. I am very pleased with the value of the product, I have been looking for a copy of this book for some time, as I narrowly missed the last new copies on sale from the author. I was delighted to receive the package this morning the book was packed in a zip lock bag, and then double wrapped in a packing bag. A wonderful addition to my collection.Working Wood 1&2 The Artisan Course With Paul Sellers (N° 395886064673)
- h***s (860)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoPerfect Seller⭐️ Awesome Deal ⭐️Well Packaged Arrived Safe as Described Communication A+ ⭐️BRAND NEW