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Land of Fish and Rice: Recipes from the Culinary Heart of ... by Dunlop, Fuchsia
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Condizione:
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Oggetto che si trova a: GB, Regno Unito
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Numero oggetto eBay:393773589550
Specifiche dell'oggetto
- Condizione
- Title
- Land of Fish and Rice: Recipes from the Culinary Heart of China
- ISBN
- 1408802511
- EAN
- 9781408802519
- Type
- Hardback
- Binding
- Hardback
- Date of Publication
- 2016-07-28
- Publication Name
- N/A
- Release Title
- Land of Fish and Rice: Recipes from the Culinary Heart of China
- Artist
- Dunlop, n/a Fuchsia
- Brand
- N/A
- Colour
- N/A
Informazioni su questo prodotto
Product Information
'Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this region and its cuisine - and her book makes us fall in love too' Claudia Roden 'Fuchsia Dunlop's erudite writing infuses each page and her delicious recipes will inspire any serious cook to take up their wok' Ken Hom The Lower Yangtze region or Jiangnan, with its modern capital Shanghai, has been known since ancient times as a 'Land of Fish and Rice'. For centuries, local cooks have been using the plentiful produce of its lakes, rivers, fields and mountains, combined with delicious seasonings and flavours such as rice vinegar, rich soy sauce, spring onion and ginger, to create a cuisine that is renowned in China for its delicacy and beauty. Drawing on years of study and exploration, Fuchsia Dunlop explains basic cooking techniques, typical cooking methods and the principal ingredients of the Jiangnan larder. Her recipes are a mixture of simple rustic cooking and rich delicacies - some are famous, some unsung. You'll be inspired to try classic dishes such as Beggar's chicken and sumptuous Dongpo pork. Most of the recipes contain readily available ingredients and with Fuchsia's clear guidance, you will soon see how simple it is to create some of the most beautiful and delicious dishes you'll ever taste. With evocative writing and mouth-watering photography, this is an important new work about one of China's most fascinating culinary regions.
Product Identifiers
Publisher
Bloomsbury Publishing
ISBN-13
9781408802519
eBay Product ID (ePID)
222299912
Product Key Features
Publication Year
2016
Topic
Food
Book Title
Land of Fish and Rice: Recipes from the Culinary Heart of China
Number of Pages
368 Pages
Language
English
Format
Hardcover
Dimensions
Item Height
246 mm
Item Weight
1270 g
Item Width
189 mm
Additional Product Features
Country/Region of Manufacture
United Kingdom
Descrizione dell'oggetto fatta dal venditore
Informazioni sul venditore professionale
Partita IVA: DE 281042328, EL 996857788, ES N8267548I, FR 27823676960, GB 922696893, IT 00185819992
CRN: 06437594
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World of Books Ltd
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