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The Family Kitchen: Easy and Delicious Recipes for Parents and Kids to Make...

by Ponzek, Debra | HC | VeryGood
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May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend ... Maggiori informazioniinformazioni sulla condizione
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Oggetto che si trova a: Aurora, Illinois, Stati Uniti
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Numero oggetto eBay:374370202330
Ultimo aggiornamento: 19 mag 2025 06:51:43 CESTVedi tutte le revisioniVedi tutte le revisioni

Specifiche dell'oggetto

Condizione
Ottime condizioni
Libro che non sembra nuovo ed è già stato letto, ma è in condizioni eccellenti. Nessun danno evidente alla copertina, dotato di sovraccoperta(se applicabile) per le copertine rigide. Nessuna pagina mancante o danneggiata, piegata o strappata, nessuna sottolineatura/evidenziazione di testo né scritte ai margini. Potrebbe presentare minimi segni identificativi sulla copertina interna. Mostra piccolissimi segni di usura. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore. Vedi tutte le definizioni delle condizioniviene aperta una nuova finestra o scheda
Note del venditore
“May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend ...
Binding
Hardcover
Weight
1 lbs
Product Group
Book
IsTextBook
No
ISBN
9781400082803

Informazioni su questo prodotto

Product Identifiers

Publisher
Crown Publishing Group, T.H.E.
ISBN-10
1400082803
ISBN-13
9781400082803
eBay Product ID (ePID)
47037573

Product Key Features

Book Title
Family Kitchen : Easy and Delicious Recipes for Parents and Kids to Make and Enjoy Together
Number of Pages
192 Pages
Language
English
Topic
Methods / Quick & Easy, General
Publication Year
2006
Illustrator
Yes
Genre
Cooking
Author
Debra Ponzek
Format
Hardcover

Dimensions

Item Height
0.8 in
Item Weight
27.1 Oz
Item Length
9.3 in
Item Width
8 in

Additional Product Features

Intended Audience
Trade
LCCN
2005-017649
TitleLeading
The
Dewey Edition
22
Dewey Decimal
641.5
Synopsis
Award-winning chef and mother of three Debra Ponzek shares recipes that are simple enough to please kids, refined enough to satisfy parents, and easy enough for everyone to roll up their sleeves and help make., Want to prepare one meal the entire family will actually eat? Get your children to finish their vegetables? Spend more quality time with your kids? Enter "The Family Kitchen," where award-winning chef and mother of three Debra Ponzek shares recipes that are simple enough to please kids, refined enough to satisfy parents, and easy enough for everyone to roll up their sleeves and help make. From Breakfast to Dinnertime, Bake Sales to Vegetables and Salads, Snow Days to Summer Supper on the Grill, chapters include 125 flavorful crowd-pleasers such as Pan-Seared Pork Chops with Green Apple-Cranberry Compote, Honey-Glazed Carrots, and Double Hot Chocolate with Homemade Marshmallows. This is food you and your kids will want to eat every day--and not a smiley-face pizza in sight! While dinner may frequently be over all too soon--cut short by homework, practice, or bath time--preparing meals together in the kitchen can help you steal a little more time with your kids. The kitchen is warm, the pace relaxed, and the conversation easy. Children are also proud of their culinary accomplishments, exclaiming at the table: "I helped make it!" and then diving into a huge portion of those very same carrots they peeled just minutes earlier. Each recipe includes a list of exactly which steps kids can tackle. In addition, there are tips on how to incorporate healthful ingredients and new flavors into a child's diet; how to make a kitchen safe for children; and how to pull off a kids' cooking party. The indispensable companion to every family's favorite gathering spot, "The Family Kitchen" has a place in every home. "Surely I am not the only mother" who can barely recall what it was likebefore three kids took over the house, the car, the backyard, and my heart, and it's precisely because of this 180-degree turnaround that I wanted to write this book. The book is for moms and dads who like to cook, who want to teach their kids proficiency in the kitchen, and who want to eat well--without pretension--when they find time to cook at home. Above all, this book is about the possibilities for connecting with your kids and enjoying your family by cooking together. --From the Introduction, Want to prepare one meal the entire family will actually eat? Get your children to finish their vegetables? Spend more quality time with your kids? Enter The Family Kitchen , where award-winning chef and mother of three Debra Ponzek shares recipes that are simple enough to please kids, refined enough to satisfy parents, and easy enough for everyone to roll up their sleeves and help make. From Breakfast to Dinnertime, Bake Sales to Vegetables and Salads, Snow Days to Summer Supper on the Grill, chapters include 125 flavorful crowd-pleasers such as Pan-Seared Pork Chops with Green AppleCranberry Compote, Honey-Glazed Carrots, and Double Hot Chocolate with Homemade Marshmallows. This is food you and your kids will want to eat every day-and not a smiley-face pizza in sight! While dinner may frequently be over all too soon-cut short by homework, practice, or bath time-preparing meals together in the kitchen can help you steal a little more time with your kids. The kitchen is warm, the pace relaxed, and the conversation easy. Children are also proud of their culinary accomplishments, exclaiming at the table: "I helped make it!" and then diving into a huge portion of those very same carrots they peeled just minutes earlier. Each recipe includes a list of exactly which steps kids can tackle. In addition, there are tips on how to incorporate healthful ingredients and new flavors into a child's diet; how to make a kitchen safe for children; and how to pull off a kids' cooking party. The indispensable companion to every family's favorite gathering spot, The Family Kitchen has a place in every home. Surely I am not the only mother who can barely recall what it was like before three kids took over the house, the car, the backyard, and my heart, and it's precisely because of this 180-degree turnaround that I wanted to write this book. The book is for moms and dads who like to cook, who want to teach their kids proficiency in the kitchen, and who want to eat well-without pretension-when they find time to cook at home. Above all, this book is about the possibilities for connecting with your kids and enjoying your family by cooking together. -From the Introduction
LC Classification Number
TX652.5P66 2006

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