Farmhouse Culture Guide to Fermenting : Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha[a Cookbook] by Shane Peterson and Kathryn Lukas (2019, Hardcover)

baham_books (2866203)
99,6% di feedback positivi
Prezzo:
GBP 25,49
CircaEUR 29,31
+ 4,15 di spese di spedizione
Consegna prevista sab 18 ott - lun 3 nov
Restituzioni:
Le restituzioni non sono accettate, ma l'oggetto è coperto dalla Garanzia cliente eBay.
Condizione:
Nuovo
Author: Kathryn Lukas,Shane Peterson ISBN 10: 0399582657. Used-like N : The book pretty much look like a new book. There will be no stains or markings on the book, the cover is clean and crisp, the book will look unread, the only marks there may be are slight bumping marks to the edges of the book where it may have been on a shelf previously.

Informazioni su questo prodotto

Product Identifiers

PublisherPotter/Ten SPEED/Harmony/Rodale
ISBN-100399582657
ISBN-139780399582653
eBay Product ID (ePID)23046585254

Product Key Features

Book TitleFarmhouse Culture Guide to Fermenting : Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha[a Cookbook]
Number of Pages368 Pages
LanguageEnglish
Publication Year2019
TopicVegetarian, General, Diet & Nutrition / General, Methods / Canning & Preserving
IllustratorYes
GenreCooking, Health & Fitness
AuthorShane Peterson, Kathryn Lukas
FormatHardcover

Dimensions

Item Height1.2 in
Item Weight47.1 oz.
Item Length9.7 in
Item Width7.7 in

Additional Product Features

Intended AudienceTrade

Tutte le inserzioni per questo prodotto

Compralo Subitoselected
Nuovo
Nessun punteggio o recensione