Attainable Sustainable Pantry : A Back-To-Basics Guide to Stocking Your Kitch...

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Specifiche dell'oggetto

Condizione
Come Nuovo: Libro che sembra nuovo anche se è già stato letto. La copertina non presenta segni di ...
ISBN
9781426223334

Informazioni su questo prodotto

Product Identifiers

Publisher
Disney Publishing Worldwide
ISBN-10
1426223331
ISBN-13
9781426223334
eBay Product ID (ePID)
19067384436

Product Key Features

Book Title
Attainable Sustainable Pantry : a Back-To-Basics Guide to Stocking Your Kitchen
Number of Pages
304 Pages
Language
English
Topic
Health & Healing / General, Sustainable Living, General, Methods / Canning & Preserving
Publication Year
2025
Genre
Cooking, House & Home
Author
Kris Bordessa
Format
Hardcover

Dimensions

Item Height
1.1 in
Item Weight
40.2 Oz
Item Length
10 in
Item Width
7.9 in

Additional Product Features

Intended Audience
Trade
LCCN
2024-013804
Dewey Edition
23/eng/20240410
Dewey Decimal
641.4
Synopsis
A handy illustrated collection of tried and true techniques to fill your cupboards with wholesome, homemade food-and save money, too. Internet sensation Kris Bordessa shows how to replace storebought, processed products with your own delicious, nutritious entrees, side dishes, condiments, snacks, and more. With more than 120 recipes-from cake mixes and marmalades to relishes, pickles, and coffee creamer-this comprehensive guide will help you ditch store-bought processed foods and fill your pantry with homemade, healthier options that will save you time and money-and taste better, too! Inside these pages, you'll find recipes for- Breakfast favorites, including homemade instant oatmeal, classic pancake and waffle mix, and make-ahead egg cups Baking must-haves, from chocolate cake mix to no-knead rosemary-garlic bread, sourdough bread loaves, and easy flour tortillas Everyday go-to condiments, such as ranch dressing, grainy mustard, teriyaki sauce, and mayonnaise Quick pickles, like bread-and-butter zucchini pickles, pickled beets and okra, and dill pickle relish Healthier snacks, including barbecue potato chips, sour "fruit" snacks, guacamole, and hummus And a huge collection of canning classics, from orange-vanilla marmalade and bourbon-apple jelly to chowchow, pizza sauce, salsa, and more-all reviewed for safety by the National Center for Home Food Preservation With author and homesteader Kris Bordessa as your guide, you'll learn how to meal prep more efficiently, reduce waste, cut out processed ingredients, and enjoy more homemade foods year-round, all from the bounty in your own cupboards., Fill your cupboards with nourishing, homemade foods your family will love with the help of this beautifully illustrated guide from homesteader and internet sensation Kris Bordess Packed with more than 120 recipes-from quick mixes for cakes and brownies to relishes, pickles, and jams-this enlightening book offers everything you need to nix overiy processed products and replace them with delicious, heart hy options. Along the way, Rordessa demystifies canning, fermenting, dehydrating, pickling, and more with triod-and-true tips eco-friendly know-how, and detailed instructions. Inside, you'll find: Breakfast favorites, including homemade coffee creamer, pancake and waffle mixes, and make-ahead cups, Baking must-have, from chocolate cake mix to no-knead resemary garlic bead, sourdough bread, and easy flour tortillas, Everyday candiments, such as ranch dressing, graing mustard, teriyaki sauce and mayonnaise, Quick pickles, such as bread-and-butter zucchini pickles, pickled beets and okra, and dill pickle relish, Healthier snacks, including barbecue potato chips, granola, guacamole, hummus, And a huge collection of canning classics, from marmalades, jams, and jellies to chow-chow, pizza sauce, salsa, and more, Both comprehensive and inspiring, Attainable Sustainable Pantry will help you prep meals more efficiently, reduce waste, cut out processed ingredients, and enjoy homemade foods year-round-all from the bounty in your own cupboards.
LC Classification Number
TX599.B64 2024

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