Foto 1 di 2


Galleria
Foto 1 di 2


Ne hai uno da vendere?
Creme Brulee Pb Flaps Whitecap, Lewis, Sarah
US $7,69
CircaEUR 6,60
Condizione:
Buone condizioni
Libro che è già stato letto ma è in buone condizioni. Mostra piccolissimi danni alla copertina incluse alcune rigature, ma nessun foro o strappo. È possibile che la sovraccoperta per le copertine rigide non sia inclusa. La rilegatura presenta minimi segni di usura. La maggior parte delle pagine non è danneggiata e mostra una quantità minima di piegature o strappi, sottolineature di testo a matita, nessuna evidenziazione di testo né scritte ai margini. Non ci sono pagine mancanti. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore.
5 disponibili
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Spedizione:
Gratis USPS Media MailTM.
Oggetto che si trova a: Montgomery Illinois, Stati Uniti
Consegna:
Consegna prevista tra il lun 20 ott e il gio 23 ott a 94104
Restituzioni:
Restituzioni entro 30 giorni. Le spese di spedizione del reso sono a carico del venditore.
Pagamenti:
Fai shopping in tutta sicurezza
Il venditore si assume la piena responsabilità della messa in vendita dell'oggetto.
Numero oggetto eBay:354624783670
Specifiche dell'oggetto
- Condizione
- ISBN
- 1552857360
- EAN
- 9781552857366
- Date of Publication
- 20051223
- Publication Name
- N/A
- Type
- Paperback / softback
- Release Title
- Creme Brulee Pb Flaps Whitecap
- Artist
- Lewis, Sarah
- Brand
- N/A
- Colour
- N/A
Informazioni su questo prodotto
Product Information
40 easier-than-you-think recipes for making lovely cr me br l e Delicious and sophisticated yet elegantly simple, cr me br l e deserves its status as one of the world's most famous desserts. Few can resist its delectable charms. In Cr me Br l e , Sarah Lewis presents 40 easy-to-make cr me br l e recipes to delight friends and family. For those who have never made a br l e, she provides careful, step-by-step instructions. More experienced cooks can turn right away to the more exotic flavor combinations, both sweet and savory: Raspberry and Champagne Br l e Chocolate Rum Truffle Br l e Salmon and Scallion Br l e Goat Cheese and Sun-Dried Tomato Br l e Vanilla Bean Cr me Br l e Apple Pie Br l e Mini Spinach and Tomato Lasagna Br l e. From the classic to exciting new flavors, this book will turn any cook into a cr me brul e pro.
Product Identifiers
Publisher
Whitecap Books, The Limited
ISBN-10
1552857360
ISBN-13
9781552857366
eBay Product ID (ePID)
49216363
Product Key Features
Book Title
Creme Brulee
Number of Pages
64 Pages
Language
English
Publication Year
2006
Topic
Courses & Dishes / Desserts, General
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.3 in
Item Weight
7.7 Oz
Item Length
7.8 in
Item Width
10 in
Additional Product Features
Reviews
Sophisticated, elegant, irresistible, Forty sweet and savory baked custards as gourmet treats. Step-by-step numerical instructions.
Target Audience
Trade
Number of Volumes
1 Vol.
Table of Content
Introduction Ingredients Equipment Your questions answered Sweet Brûlées Vanilla bean crème brûlée Crema catalana Sweet rice pudding brûlée Bread and butter brûlée Apple pie brûlée Rose petal brûlée Lavender brûlée Raspberry and champagne brûlée Cranberry, orange and cointreau brûlée Marsala baked peach brûlée Amaretto brûlée Sweet earl grey brûlée Honey and pine nut brûlée Brûléed figs and honey No-bake lemon brûlée Lime and papaya brûlée Warm berry brûlée Saffron brûlée Iced brûlée Banoffee brûlée Banana and maple brûlée Passion fruit brûlée Coconut and ginger brûlée Clotted cream and apricot brûlée Rhubarb and custard brûlée Sweet pumpkin brûlée Caramel brûlée Fudge brûlée Coffee liqueur brûlée White chocolate mint brûlée Chocolate rum truffle brûlée Chocolate meringue brûlée Triple chocolate brûlée Savory Brûlées Salmon and scallion brûlée Lobster and tarragon brûlée Caramelized onion and gruyère brûlée Mini spinach and tomato lasagna brûlée Mushroom and rice brûlée Roquefort and leek brûlée Goat cheese and sun-dried tomato brûlée Index and acknowledgments
Descrizione dell'oggetto fatta dal venditore
Informazioni sul venditore professionale
Informazioni su questo venditore
worldofbooksinc
98,3% di Feedback positivi•1,2 milioni oggetti venduti
Registrato come venditore professionale
Feedback sul venditore (296.312)
- d***0 (433)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoItem bought: Ocean Ramsey Shark book * Item value for the money 5/5 * Condition matching as advertised 5/5 * Quickly dispatched 5/5 * Arrived on time 5/5 * Shipping cost for this type of item 5/5 * Packaging quality for this item 5/5 * Seller recommendation 5/5 * Communication: NA (not needed as it arrived on time) * Comments: Ty for your business!!
- r***1 (177)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoThe book was exactly as described and arrived quickly. The only problem is a recurring one with this seller and other similar sellers - the book is poorly packaged in a plastic envelope and gets heavily bumped in shipping. I would like to see the books wrapped before shipment, but I understand this can't be done for cost reason. Luckily it isn't an expensive book, and I will continue to purchase basic books from this seller. A+++++
- 4***1 (1637)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoBook arrived quickly and is pretty close to "Very Good" description. Value priced and I'm glad I made the purchase as this is an excellent read. However, the book was mailed loose inside an over-sized plastic bag without any protection. Wrapped in a bubble wrap jacket would be a big help. A book can take a beating in USPS transit without some buffer. I can't tell if the bumps and dings were original or occurred in transit. I'd prefer to pay for shipping than have it sent with no protection.