The German Cookbook, Schuhbeck, Alfons,
US $37,81
CircaEUR 33,49
Condizione:
Ottime condizioni
Libro che non sembra nuovo ed è già stato letto, ma è in condizioni eccellenti. Nessun danno evidente alla copertina, dotato di sovraccoperta(se applicabile) per le copertine rigide. Nessuna pagina mancante o danneggiata, piegata o strappata, nessuna sottolineatura/evidenziazione di testo né scritte ai margini. Potrebbe presentare minimi segni identificativi sulla copertina interna. Mostra piccolissimi segni di usura. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore.
- Compralo SubitoThe German Cookbook, Schuhbeck, Alfons,
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Gratis Economy Shipping.
Oggetto che si trova a: Dallas, Texas, Stati Uniti
Consegna:
Varia
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Restituzioni entro 60 giorni. Le spese di spedizione del reso sono a carico dell'acquirente..
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Numero oggetto eBay:326545661409
Specifiche dell'oggetto
- Condizione
- ISBN
- 9780714877327
Informazioni su questo prodotto
Product Identifiers
Publisher
Phaidon Press, Incorporated
ISBN-10
0714877328
ISBN-13
9780714877327
eBay Product ID (ePID)
12038432262
Product Key Features
Book Title
German Cookbook
Number of Pages
448 Pages
Language
English
Topic
Regional & Ethnic / German
Publication Year
2018
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.8 in
Item Weight
56.1 Oz
Item Length
10.6 in
Item Width
7.1 in
Additional Product Features
Intended Audience
Trade
TitleLeading
The
Dewey Edition
23
Reviews
"German food deserves much more attention than it gets. Top marks to Phaidon, then, for attempting to put that right with its latest publication, The German Cookbook . Published this month, it's a collection of 500 recipes that highlight the country's distinct gastronomic regions, with dishes ranging from fish burgers and beer-braised beef to drunken maidens (sweet, fried dumplings) and poppy seed dumplings with plum compote."-- Olive, As featured in Olive, Food52, Vogue and The Wall Street Journal "German food deserves much more attention than it gets. Top marks to Phaidon, then, for attempting to put that right with The German Cookbook... a collection of 500 recipes that highlight the country's distinct gastronomic regions, with dishes ranging from fish burgers and beer-braised beef to 'drunken maidens' and poppy seed dumplings. - Olive "A hit parade of German cooking." - National Post "This impressive overview of German cuisine - the type of encyclopaedic cookbook that Phaidon does so well - is packed with the kind of comforting German recipes you might expect... But there are plenty of dishes that will challenge your assumptions about stereotypical German food, too." - Food52 "A beautiful object... The German Cookbook delivers in providing solid, practical instructions for some classic dishes as well as others whose popularity is of more recent origin." - Times Literary Supplement (TLS) "Beautifully designed, lavishly photographed, well written and pretty exhaustive too. You get a true insight into [the country's] food, with history, culture and regional recipes all mixed. My favourite culinary series." - The Mail on Sunday
Dewey Decimal
641.5943
Synopsis
The only comprehensive collection of German recipes - from authentic traditional dishes to contemporary cuisine Germany is made up of a series of distinct regional culinary cultures. From Hamburg on the north coast to Munich in the Alpine south, and from Frankfurt in the west to Berlin in the east, Germany's cities and farmland yield a remarkable variety of ingredients and influences. This authoritative book showcases this diversity, with 500 recipes including both beloved traditional cuisine and contemporary dishes representing the new direction of German cooking - from snacks to desserts, meat, poultry, and fish, to potatoes, dumplings, and noodles. An introduction showcasing the culinary cultural history of the country introduces the origins of the classic recipes. These recipes have been tested for accuracy in a home kitchen, making them fully accessible to a wide range of cooking abilities. Icons indicate everything from vegetarian, gluten-, and dairy-free options to recipes with five ingredients or fewer and simple one-pot dishes. The German Cookbook is the latest in Phaidon's bestselling series of authoritative cookbooks on global cuisines., The only comprehensive collection of German recipes - from authentic traditional dishes to contemporary cuisine, The only comprehensive collection of German recipes - from authentic traditional dishes to contemporary cuisine Germany is made up of a series of distinct regional culinary cultures. From Hamburg on the north coast to Munich in the Alpine south, and from Frankfurt in the west to Berlin in the east, Germany's cities and farmland yield a remarkable variety of ingredients and influences. This authoritative book showcases this diversity, with 500 recipes including both beloved traditional cuisine and contemporary dishes representing the new direction of German cooking - from snacks to desserts, meat, poultry, and fish, to potatoes, dumplings, and noodles. An introduction showcasing the culinary cultural history of the country introduces the origins of the classic recipes. These recipes have been tested for accuracy in a home kitchen, making them fully accessible to a wide range of cooking abilities. Icons indicate everything from vegetarian, gluten-, and dairy-free options to recipes with five ingredients or fewer and simple one-pot dishes. The German Cookbookis the latest in Phaidon's bestselling series of authoritative cookbooks on global cuisines., Germany is made up of a series of distinct regional culinary cultures. From Hamburg on the north coast to Munich in the Alpine south, and from Frankfurt in the west to Berlin in the east, Germany's cities and farmland yield a remarkable variety of ingredients and influences. This authoritative book showcases this diversity, with 500 recipes including both beloved traditional cuisine and contemporary dishes representing the new direction of German cooking - from snacks to desserts, meat, poultry, and fish, to potatoes, dumplings, and noodles.
LC Classification Number
TX721
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Feedback sul venditore (41.980)
- u***l (693)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoAs described, fast shipping! The book arrived fine, but it was shipped in an unpadded plastic envelope which had split in several places exposing the book's edges.
- 0***r (284)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoThe item was in great condition as described and a great value. However, the seller communication is non existent. I ordered 2 books from this seller. They were listed as shipped under the same tracking information when they were separate. I had to be an amateur detective dealing with USPS, the apartment office where packages are delivered, and the parcel locker folks from Amazon. I reached out to the seller to no response. The next day, my 2nd item showed. Disappointing customer service.The New Annotated Frankenstein, Shelley, Mary, 9780871409492 (N° 316054987982)
- a***r (194)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoBook was as described and shipped quickly. Would have been better if shipped in a padded envelope rather than just a plastic envelope. Could have easily been damaged in transportation.
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Feedback sul venditore (41.980)
- u***l (693)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoAs described, fast shipping! The book arrived fine, but it was shipped in an unpadded plastic envelope which had split in several places exposing the book's edges.
- 0***r (284)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoThe item was in great condition as described and a great value. However, the seller communication is non existent. I ordered 2 books from this seller. They were listed as shipped under the same tracking information when they were separate. I had to be an amateur detective dealing with USPS, the apartment office where packages are delivered, and the parcel locker folks from Amazon. I reached out to the seller to no response. The next day, my 2nd item showed. Disappointing customer service.The New Annotated Frankenstein, Shelley, Mary, 9780871409492 (N° 316054987982)
- a***r (194)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoBook was as described and shipped quickly. Would have been better if shipped in a padded envelope rather than just a plastic envelope. Could have easily been damaged in transportation.