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Kirk Lombard The Sea Forager's Guide to the Northern California Coas (Paperback)
US $10,83
CircaEUR 9,21
Condizione:
Ottime condizioni
Libro che non sembra nuovo ed è già stato letto, ma è in condizioni eccellenti. Nessun danno evidente alla copertina, dotato di sovraccoperta(se applicabile) per le copertine rigide. Nessuna pagina mancante o danneggiata, piegata o strappata, nessuna sottolineatura/evidenziazione di testo né scritte ai margini. Potrebbe presentare minimi segni identificativi sulla copertina interna. Mostra piccolissimi segni di usura. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore.
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Ritiro:
Ritiro gratuito dell'oggetto in zona da San Bruno, California, Stati Uniti.
Spedizione:
Gratis USPS Media MailTM.
Oggetto che si trova a: San Bruno, California, Stati Uniti
Consegna:
Consegna prevista tra il ven 12 set e il mar 16 set a 94104
Restituzioni:
Restituzioni entro 30 giorni. Le spese di spedizione del reso sono a carico dell'acquirente..
Pagamenti:
Fai shopping in tutta sicurezza
Il venditore si assume la piena responsabilità della messa in vendita dell'oggetto.
Numero oggetto eBay:316601441689
Specifiche dell'oggetto
- Condizione
- Type
- Textbook
- EAN
- 9781597143578
- ISBN
- 9781597143578
- Release Year
- 2014
- Publication Name
- The Sea Forager's Guide to the Northern California Coast
- Title
- The Sea Forager's Guide to the Northern California Coast
- Country/Region of Manufacture
- US
- Release Date
- 11/13/2014
Informazioni su questo prodotto
Product Identifiers
Publisher
Heyday
ISBN-10
159714357X
ISBN-13
9781597143578
eBay Product ID (ePID)
21038468185
Product Key Features
Book Title
Sea Forager's Guide to the Northern California Coast
Number of Pages
272 Pages
Language
English
Publication Year
2014
Topic
Specific Ingredients / Seafood, Regional & Ethnic / American / California Style, Regional, Fishing
Illustrator
Yes
Genre
Nature, Cooking, Sports & Recreation
Format
Trade Paperback
Dimensions
Item Height
0.7 in
Item Weight
14.5 Oz
Item Length
8.5 in
Item Width
5.5 in
Additional Product Features
Intended Audience
Trade
LCCN
2015-049657
TitleLeading
The
Reviews
"Lombard is a divinely inspired whack job--think Frank Zappa meets Aldo Leopold. If you have ever considered the idea of gathering something good to eat from the beach or surf ... you need this book."-- Bill Heavy , editor-at-large, Field & Stream "Lombard is a master of the nearshore environment, knowledgeable (and hilarious). This is, simply put, the best book on the this subject ever written."-- Hank Shaw , James Beard Award-winning author, Hunter Angler Gardener Cook "Kirk has created an ecosystem that allows us to be sustainable citizens and, more importantly, sustainable eaters."-- Andrew Zimmerman , host of Bizarre Foods with Andrew Zimmerman
Synopsis
In The Sea Forager's Guide to the Northern California Coast , Kirk Lombard combines a startling depth of knowledge with wry humor and colorful storytelling to guide readers' quests to hook fish, dig clams, and pick seaweed for themselves. "Lombard is a divinely inspired whack job--think Frank Zappa meets Aldo Leopold. If you have ever considered the idea of gathering something good to eat from the beach or surf ... you need this book."-- Bill Heavy , editor-at-large, Field & Stream Lombard, a former staff member at the state Department of Fish and Game and founder of the foraging tour company/seafood delivery service Sea Forager Seafood, insists that his readers follow all regulations and encourages sustainable practices above and beyond what the State of California requires. This quirky and useful how-to is sure to inspire an empowering epicurean adventure. Leighton Kelly's stunning, occasionally idiosyncratic illustrations complement practical instructions for gathering a variety of fish and seafood and delicious recipes for what to do with each catch., An indispensible guide to coastal foraging and fishing in the intertidal regions of our Northern California coast where fish, small and large, plus abalone and many other tasty items can be found, In The Sea Forager's Guide to the Northern California Coast , Kirk Lombard combines a startling depth of knowledge with wry humor and colorful storytelling to guide readers' quests to hook fish, dig clams, and pick seaweed for themselves. Leighton Kelly's stunning, occasionally idiosyncratic illustrations complement practical instructions for gathering a variety of fish and seafood and delicious recipes for what to do with each catch. Lombard, a former staff member at the state Department of Fish and Game and founder of the foraging tour company/seafood delivery service Sea Forager Seafood, insists that his readers follow all regulations and encourages sustainable practices above and beyond what the State of California requires. This quirky and useful how-to is sure to inspire an empowering epicurean adventure.
LC Classification Number
SH400.L66 2016
Descrizione dell'oggetto fatta dal venditore
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- o***d (2595)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoGood quality book. Fast shipping.
- i***e (1358)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoItems did not arrive undamaged. The items were shipped wrapped with bubble wrap in a plastic bag. Crushed in shipment. Seller did offer a partial refund to address the damages and had good communication.
- l***d (111)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoArrived fast, well packaged, works great as described, and was perfect. Seller took the time to write a thank you note, which was very sweet. 10/10 A+++ I would definitely purchase from this seller again. Thank you, this item is already bringing joy to someone who really needed it.
- r***r (804)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoThese bowls arrived on time, very safely packaged and exactly as described. I've already started using them in place of the larger, chipped ones we've had for years! Great Seller! Many thanks!