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Fix, Freeze, Feast, 2nd Edition: The Delicious, Money-Saving Way to Feed Your
US $72,86
CircaEUR 62,05
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Nuovo
Libro nuovo, intatto e non letto, in perfette condizioni, senza pagine mancanti o danneggiate. Per maggiori dettagli, consulta l'inserzione del venditore.
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Gratis Standard Shipping.
Oggetto che si trova a: Sparks, Nevada, Stati Uniti
Consegna:
Consegna prevista tra il gio 31 lug e il mar 5 ago a 94104
Restituzioni:
Restituzioni entro 30 giorni. Le spese di spedizione del reso sono a carico dell'acquirente..
Pagamenti:
Fai shopping in tutta sicurezza
Il venditore si assume la piena responsabilità della messa in vendita dell'oggetto.
Numero oggetto eBay:284288735929
Specifiche dell'oggetto
- Condizione
- Publication Date
- 2018-05-29
- Pages
- 256
- ISBN
- 9781612129280
Informazioni su questo prodotto
Product Identifiers
Publisher
Storey Publishing
ISBN-10
1612129285
ISBN-13
9781612129280
eBay Product ID (ePID)
239734543
Product Key Features
Edition
2
Book Title
Fix, Freeze, Feast, 2nd Edition : The Delicious, Money-Saving Way to Feed Your Family; Stock Your Freezer with Ready-To-Cook Meals; 150 Recipes
Number of Pages
256 Pages
Language
English
Publication Year
2018
Topic
Methods / Quantity, Methods / Quick & Easy, Methods / General, Methods / Canning & Preserving
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.2 in
Item Weight
22.1 Oz
Item Length
7 in
Item Width
9 in
Additional Product Features
Intended Audience
Trade
LCCN
2017-046699
Reviews
"If you love delicious homecooked food, but don't want to spend your whole life making it, this is the book for you! This beautiful new edition is stuffed with remarkable recipes, and clever time and money saving tips; it's the perfect blend of inspiring and practical." -- Leanne Brown, author of Good and Cheap "With a wide variety of unique but unpretentious recipes, this book proves that make-ahead meals aren't limited to soups and casseroles. I can't wait to stock my freezer with ready-to-cook meals!" -- Beth Moncel, BudgetBytes.com
Table Of Content
The Beauty of Make-Ahead Meals About Our Fix and Freeze Recipes Chicken Main Dishes Cherry Skillet Chicken Chicken Cordon Bleu Chicken-Broccoli Bake Chicken Curry Mariachi Chicken Rolls Chicken Parmigiana Dave''s Swamp Blues Barbecued Chicken Dave''s Skillet Hash Dave''s Barbecued Chicken Pizza Molasses-Rum Chicken Mango-Cranberry Chicken Pecan-Crusted Chicken Strips Port Barbecued Chicken Chicken Salad with Port Barbecue Sauce Chicken Pizza with Port Barbecue Sauce Sun-Dried Pesto Chicken Chicken Rolls with Crispy Almond-Rye Breading Sweet Asian Chicken Swimming Rama Tex-Mex Chicken Fingers Cashew Chicken Stir-Fry Tequila-Lime Chicken Peanut Satay Honey-Glazed Chicken Thighs Royal Thai Thighs Teriyaki Chicken Berry-Roasted Chicken Sweet Chicken Tostada Filling Cinco-Layer Bake Sweet Chicken Tostada Crowns Mediterranean Roast Chicken Chicken à la King Mini Chicken Pot Pies Enchiladas Suiza Stack Mulligatawny Soup Urban Garlic Chicken Chicken Wings Beef Main Dishes Beef and Bean Burritos Cheesy Chilada Bake Beef and Bow Tie Soup Spanish Rice Classic Lasagna: Large Pan Classic Lasagna: Small Pan Habanero and Green Chile Hamburgers Mexi-Stuffed Peppers Moroccan Meatballs Sweet-and-Sour Meatballs Mozzarella Meatballs Salisbury Meatballs Tuscan Meatloaf Classic Chili 4 Bs Flank Steak Blackjack Steak Rose City Teriyaki Sesame-Soy Sirloin Beef Fajitas Shanghai Stir-Fry Steak Skewers with Blue Cheese Dipping Sauce Beef-Barley Soup Ginger Beef Cheese Steaks Pork Main Dishes 4 Bs Grilled Chops Pepper Jelly Pork Chops An''s Pork Chops Basil-Balsamic Chops Cajun Braised Skillet Chops Mustard-Oregano Chops Turkish Pork Loin Chops with Bacon Cam''s Ribs Sticky Ribs Firehouse Pork Skewers Caribbean Pork Tenderloin Apple and Cranberry Pork Sirloin Roast Pork Loin With Apricot-Sausage Stuffing Pork Stew Pork Loin Ragout Honey and Spice Pork Kabobs Pork Ragout Lasagna Sticky Drunk Pig on a Stick Raging Garlic Pork Stir-Fry Garlic-Studded Pork Loin Roasted Poblano-Potato Soup Farmers'' Market Soup Chile Verde Smoked Gouda and Ham Strata Veggie and Seafood Mains, Sides, and Soups Asparagus and Potato Frittata Rice Pilaf Skillet Rice and Beans Feta and Spinach Lasagna Rolls Lemon Blueberry Strata Wild Rice and Nut Bake Spanakopita Roasted Sweet Potato and Black Bean Enchilada Stack Thai Red Curry with Vegetables Shrimp Curry Manicotti Vegetable Lasagna: Large Pan Vegetable Lasagna: Small Pan Apples and Cheddar with Pecan Crumble Cream of Asparagus Soup Garlic Mashed Potatoes Baked Potato Chowder Black Bean Soup Black Bean and Vegetable Chili Cream of Mushroom Soup Seafood Creole Tomato-Basil Soup French Onion Soup Sauces, Marinades, and Flavored Butters Asian Market Marinade Portobello Mushrooms with Asian Market Marinade Fresh Vegetable Stir-Fry with Asian Marinated Tofu Lemony Caesar Marinade Lemony Caesar Portobello Mushrooms Maple Marinade Maple Portobello Mushrooms Chipotle-Roasted Tomato Sauce Basic Red Sauce: Large Batch Basic Red Sauce: Small Batch Mama''s Pizza Sauce Brown Sugar and Bourbon Marinade Bourbon-Marinated Salmon Gorgonzola-Pecan Butter Green Beans with Gorgonzola-Pecan Butter Butternut Squash with Gorgonzola-Pecan Butter Walnut-Pesto Butter Salmon with Walnut-Pesto Butter &nb
Synopsis
With this updated second edition of a best-selling cookbook, you can have it all -- great tasting, nutritious meals that don't break the bank or your daily schedule. Cook one recipe in bulk and stock your freezer with three nights of homemade dinners for your family. Updated recipes incorporate plenty of fresh, seasonal produce, along with bulk grains and beans. From Asparagus and Potato Frittata and Lemon Blueberry Strata to Tomato Basil Soup and Berry-Roasted Chicken, the 150 tasty options span the menu. Filling the freezer with healthy, ready-to-cook meals is more delicious than ever., This best-selling cookbook for busy, thrifty families offers an appealing solution: cook one recipe in bulk and stock the freezer with three nights of homemade meals. Now fully updated with new and revised recipes plus a fresh design.
LC Classification Number
TX833.5.N48 2018
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