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Perfect Pairings - a Master Sommelier's Practical Advice for Part
Free US Delivery | ISBN:0520243773
US $6,90
CircaEUR 5,93
Condizione:
“Former library book; may include library markings. Used book that is in clean, average condition ”... Maggiori informazioniinformazioni sulla condizione
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Libro che è già stato letto ma è in buone condizioni. Mostra piccolissimi danni alla copertina incluse alcune rigature, ma nessun foro o strappo. È possibile che la sovraccoperta per le copertine rigide non sia inclusa. La rilegatura presenta minimi segni di usura. La maggior parte delle pagine non è danneggiata e mostra una quantità minima di piegature o strappi, sottolineature di testo a matita, nessuna evidenziazione di testo né scritte ai margini. Non ci sono pagine mancanti. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore.
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Spedizione:
Gratis Economy Shipping.
Oggetto che si trova a: Reno, Nevada, Stati Uniti
Consegna:
Consegna prevista tra il sab 11 ott e il mer 15 ott a 94104
Restituzioni:
Restituzioni entro 30 giorni. Le spese di spedizione del reso sono a carico dell'acquirente..
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Fai shopping in tutta sicurezza
Il venditore si assume la piena responsabilità della messa in vendita dell'oggetto.
Numero oggetto eBay:277265791237
Specifiche dell'oggetto
- Condizione
- Buone condizioni
- Note del venditore
- Special Attributes
- EX-LIBRARY
- Publication Name
- University of California Press
- ISBN
- 9780520243774
Informazioni su questo prodotto
Product Identifiers
Publisher
University of California Press
ISBN-10
0520243773
ISBN-13
9780520243774
eBay Product ID (ePID)
48636019
Product Key Features
Book Title
Perfect Pairings : a Master Sommelier's Practical Advice for Partnering Wine with Food
Number of Pages
328 Pages
Language
English
Topic
Beverages / Alcoholic / General, Beverages / Alcoholic / Wine, General
Publication Year
2006
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.2 in
Item Weight
35.3 Oz
Item Length
9.5 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
LCCN
2005-025771
Dewey Edition
22
Dewey Decimal
641.2/2
Table Of Content
List of Recipes Acknowledgments Introduction Creating Pairings That Work Overview of the Wine Journeys 1. A Sparkling Wine Journey Sparkling Wines 2. The White Journeys Chardonnay Sauvignon Blanc Riesling Pinot Gris Gewürztraminer Viognier 3. The Red Journeys Cabernet Sauvignon Merlot Pinot Noir Sangiovese Syrah Zinfandel 4. A Dessert Wine Journey Dessert Wines Pairing at Home: Tips and Menus Pairing When Dining Out The Hall of Fame Principal Wine-Growing Regions Glossary Recommended Reading Index
Synopsis
A practical, accessible guide to basic principles of cooking for wine, with pointers on matching food with different styles of wine made from twelve popular varietals and 58 recipes tailored to distinctive styles of each kind of wine., As thousands of wines from around the globe enter the marketplace and the American palate continues to adopt flavors from a range of cultures, the task of pairing wine and food becomes increasingly complicated. No longer is the choice simply red or white, or wines from California, France, or Italy. The typical shopper today has access to wines from those regions plus South Africa, Chile, Argentina, New Zealand, and Australia. If that isn't confusing enough, Asian, Creole, and Latin American dishes might find their way onto the same table. Perfect Pairings, by well-known Master Sommelier and respected restaurant industry veteran Evan Goldstein, provides straightforward, practical advice for how to pair wine with each meal. The quintessential resource for matching wine and food, Perfect Pairings acts as a guide to wine, wine terminology, and wine-growing regions as well as a cooking guide: this versatile coffee table book includes 58 companion recipes developed by celebrated chef Joyce Goldstein that showcase each type of wine. Perfect Pairings combines in-depth explorations of twelve grape varietals, sparkling wines, and dessert wines with guidance about foods that enhance the wide range of styles for each varietal. Whether the Chardonnay is earthy and flinty, or rich, buttery, and oak-infused; whether the Pinot Noir fruity and tropical, or aged and mature, Goldstein explains how to match it with dishes that will make the wine sing. His clear, educational, and entertaining approach towards intimidating gastronomical questions provides information for all readers, professional and amateur chefs alike. * 16 full-color photos * Six seasonal and special occasion menus * Tips for enhancing food and wine experiences, both at home and in restaurants * Glossary of wine terminology * Overview of the world's primary wine-growing regions * Recommendations of more than five hundred wines, ranging in price from everyday to splurge, As thousands of wines from around the globe enter the marketplace and the American palate continues to adopt flavors from a range of cultures, the task of pairing wine and food becomes increasingly complicated. No longer is the choice simply red or white, or wines from California, France, or Italy. The typical shopper today has access to wines from those regions "plus "South Africa, Chile, Argentina, New Zealand, and Australia. If that isn't confusing enough, Asian, Latin American, and Creole dishes might find their way onto the same table. "Perfect Pairings, " by well-known Master Sommelier and respected restaurant industry veteran Evan Goldstein, provides straightforward, practical advice for choosing the right bottle for each meal. The quintessential resource for matching wine and food, this book includes 58 companion recipes developed by celebrated chef Joyce Goldstein that showcase each type of wine. "Perfect Pairings" combines in-depth explorations of twelve grape varietals, sparkling wines, and dessert wines with guidance about foods that enhance the wide range of styles for each varietal. Whether the Chardonnay is earthy and flinty; rich, buttery, and oak-infused; fruity and tropical; or aged and mature, Goldstein explains how to match it with dishes that will make the wine sing. His clear, educational, and entertaining approach towards intimidating gastronomical questions provides information for "all "readers, professional and amateur alike. 16 full-color photos Six seasonal and special occasion menus Tips for enhancing food and wine experiences, both at home andin restaurants Glossary of wine terminology Overview of the world's primary wine-growing regions Recommendations of more than five hundred wines, ranging in price from everyday to splurge
LC Classification Number
2005025771
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- c***m (445)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoWOW!; I cannot believe this 1 Week to Hawaii! ; AAA+++; Excellent Service; Great Pricing; Fast Delivery-Faster Than Expected to Hawaii!; Shipped 05/22 Received 06/02 Mon to Hawaii using free shipping; USPS Ground Mail, Hardback Book in Excellent Condition--Better Than Described ; Heavier than expected, TLC Packaging; Excellent Seller Communication, Sends updates . Highly Recommended!, Thank you very much!Un-American: the Incarceration of Japanese Americans During World (N° 376181103084)
- a***4 (322)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoThe book was in excellent condition, as described in the listing, and was excellently packaged, arriving in unblemished condition. The shipping time was very quick. While the listing showed the book with a dust jacket, the book did not come with one. I brought this to the attention of the seller, who responded to me right away, and was satisfied with the seller's explanation. I have to say that the service was in every way outstanding.
- h***2 (1192)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoThe book arrived swiftly packaged in a protective plastic envelope, but it was a paperback not hardcover as listed. I contacted seller and they apologized, refunded me and suggested several things to do with the book after allowing me to keep it. I have gone ahead and ordered a hardcover from the same seller. I’m a repeat customer and hope to remain so. This mixup was a first, but I’m very impressed with their prompt response and professionalism. Kudos :)
Better World Books West
99% di Feedback positivi•1,6 milioni oggetti venduti
Registrato come venditore professionale
Feedback sul venditore (460.709)
- c***m (445)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoWOW!; I cannot believe this 1 Week to Hawaii! ; AAA+++; Excellent Service; Great Pricing; Fast Delivery-Faster Than Expected to Hawaii!; Shipped 05/22 Received 06/02 Mon to Hawaii using free shipping; USPS Ground Mail, Hardback Book in Excellent Condition--Better Than Described ; Heavier than expected, TLC Packaging; Excellent Seller Communication, Sends updates . Highly Recommended!, Thank you very much!Un-American: the Incarceration of Japanese Americans During World (N° 376181103084)
- a***4 (322)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoThe book was in excellent condition, as described in the listing, and was excellently packaged, arriving in unblemished condition. The shipping time was very quick. While the listing showed the book with a dust jacket, the book did not come with one. I brought this to the attention of the seller, who responded to me right away, and was satisfied with the seller's explanation. I have to say that the service was in every way outstanding.
- h***2 (1192)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoThe book arrived swiftly packaged in a protective plastic envelope, but it was a paperback not hardcover as listed. I contacted seller and they apologized, refunded me and suggested several things to do with the book after allowing me to keep it. I have gone ahead and ordered a hardcover from the same seller. I’m a repeat customer and hope to remain so. This mixup was a first, but I’m very impressed with their prompt response and professionalism. Kudos :)