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Small-Scale Pig Raising by Van Loon, Dirk (Paperback) in GOOD Condition
US $19,99
CircaEUR 17,19
Condizione:
Buone condizioni
Libro che è già stato letto ma è in buone condizioni. Mostra piccolissimi danni alla copertina incluse alcune rigature, ma nessun foro o strappo. È possibile che la sovraccoperta per le copertine rigide non sia inclusa. La rilegatura presenta minimi segni di usura. La maggior parte delle pagine non è danneggiata e mostra una quantità minima di piegature o strappi, sottolineature di testo a matita, nessuna evidenziazione di testo né scritte ai margini. Non ci sono pagine mancanti. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore.
- Compralo SubitoSmall-Scale Pig Raising by Van Loon, Dirk (Paperback) in GOOD Condition
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Spedizione:
US $5,22 (circa EUR 4,49) USPS Media MailTM.
Oggetto che si trova a: Windsor Locks, Connecticut, Stati Uniti
Consegna:
Consegna prevista tra il gio 24 lug e il mar 29 lug a 94104
Restituzioni:
Restituzioni non accettate.
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Numero oggetto eBay:234156940404
Specifiche dell'oggetto
- Condizione
- Narrative Type
- Nonfiction
- Country/Region of Manufacture
- United States
- Inscribed
- No
- Type
- Instructional Book
- Features
- Paperback
- Book Series
- n/a
- Intended Audience
- Adults
- ISBN
- 9781626545533
Informazioni su questo prodotto
Product Identifiers
Publisher
Echo Point Books & Media, LLC.
ISBN-10
1626545537
ISBN-13
9781626545533
eBay Product ID (ePID)
8038441580
Product Key Features
Edition
2
Book Title
Small-Scale Pig Raising
Number of Pages
276 Pages
Language
English
Topic
Agriculture / General
Publication Year
2016
Genre
Technology & Engineering
Format
Trade Paperback
Dimensions
Item Length
9.6 in
Item Width
6.7 in
Additional Product Features
Intended Audience
Trade
Dewey Decimal
636.4/08
Edition Description
Facsimile edition,Revised edition
Synopsis
Do you dream of raising a feeder animal but have limited land, time, and money? Dirk van Loon has a solution for you Covering everything from buying your pig to smoking your own bacon, Small-Scale Pig Raising will show you how to produce the most meat for the smallest investment of time and money in a healthy and stress-free environment. This volume covers the essentials, including: Housing & equipment Penning & handling Commercial feeds Alternative feeds Pig digestion & physiology Breeding & farrowing Management techniques Butchering Small-Scale Pig Raising includes in-depth detail on home butchering with step-by-step instructions and photos that break down the entire process from slaughtering to portioning meat for the freezer. This book covers everything a beginner needs to know., More Than 100,000 Copies in Print! Do you dream of raising a feeder animal but have limited land, time, andmoney? Dirk van Loon has a solution for you! Covering everything frombuying your pig to smoking your own bacon, Small-Scale Pig Raising willshow you how to produce the most meat for the smallest investment of timeand money in a healthy and stress-free environment. This volume covers the essentials, including: Housing & Equipment Penning & Handling Commercial Feeds Alternative Feeds Pig Digestion & Physiology Breeding & Farrowing Management Techniques Butchering Small-Scale Pig Raising includes in-depth detail on home butchering withstep-by-step instructions and photos that break down the entire process fromslaughtering to portioning meat for the freezer. This book covers everythinga beginner needs to know. This book is also available from Echo Point Books as a hardcover (ISBN 1626545545)., Do you dream of raising a feeder animal but have limited land, time, and money? Dirk van Loon has a solution for you! Covering everything from buying your pig to smoking your own bacon, Small-Scale Pig Raising will show you how to produce the most meat for the smallest investment of time and money in a healthy and stress-free environment.This volume covers the essentials, including:· Housing & equipment· Penning & handling· Commercial feeds· Alternative feeds· Pig digestion & physiology· Breeding & farrowing· Management techniques· ButcheringSmall-Scale Pig Raising includes in-depth detail on home butchering with step-by-step instructions and photos that break down the entire process from slaughtering to portioning meat for the freezer. This book covers everything a beginner needs to know.
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- .***e (881)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoGood item, as described, packaged well, shipped promptly. Thanks.
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