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Oggetto che si trova a: Charlotte Hall, Maryland, Stati Uniti
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Numero oggetto eBay:225700012758
Ultimo aggiornamento: 31 dic 2023 05:15:01 CETVedi tutte le revisioniVedi tutte le revisioni

Specifiche dell'oggetto

Condizione
Nuovo: Libro nuovo, intatto e non letto, in perfette condizioni, senza pagine mancanti o ...
ISBN
9781561486311

Informazioni su questo prodotto

Product Identifiers

Publisher
Skyhorse Publishing Company, Incorporated
ISBN-10
1561486310
ISBN-13
9781561486311
eBay Product ID (ePID)
64212602

Product Key Features

Book Title
Fix-It and Don't Forget-It Journal : a Cook's Journal
Number of Pages
156 Pages
Language
English
Publication Year
2008
Topic
Reference, General
Illustrator
Yes
Genre
Cooking
Author
Phyllis Good
Format
Spiral

Dimensions

Item Height
0.9 in
Item Weight
25.2 Oz
Item Length
9.4 in
Item Width
8 in

Additional Product Features

Intended Audience
Trade
LCCN
2007-049931
Reviews
"I've spent way too much time hunting through cookbooks and the stash of recipes I've torn from magazines and newspapers, desperately searching for that great recipe I want to make again! "I cooked up Fix-It and Don't Forget-It to solve my own problem!" -- Phyllis Pellman Good
Dewey Edition
22
Dewey Decimal
616.4/62
Synopsis
Fix-It and Don't Forget-It: A Cook's Journal is one happy solution to three problems that every cook faces-- 1. Where is that recipe I want to make? 2. What did I serve these guests the last time they were here? 3. I don't have buttermilk in the fridge. What can I substitute? Fix-It and Don't Forget-It is divided into three handy sections to help you keep easy track of three things--your elusive recipes, your favorite menus, and your helpful tips. No more chasing through cookbooks, piles, and files to find your beloved recipes. Here is the place to record the names of your favorite recipes, and the cookbooks and pages where you can find them. Fearful that you'll duplicate the dishes you made the last time guests came to your table? Turn to "Good Times" where you can record what you served (and where those recipes are found), to whom, and on what date. You'll love this organized diary of the great meals you've made. Flip to "Tips to Remember" for a list of basic cooking hints and information. And there are lots of pages where you can add your own tips and important cooking know-how. Fix-It and Don't Forget-It is charmingly illustrated by Cheryl Benner. Make it a kitchen companion for yourself--and a great gift for others! Conceived by that encourager of cooking convenience, Phyllis Pellman Good, New York Times bestselling author of the Fix-It and Forget-It and Fix-It and Enjoy-It Cookbook series. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home., Fix-It and Don't Forget-It: A Cook's Journal is one happy solution to three problems that every cook faces- Where is that recipe I want to make? What did I serve these guests the last time they were here? I don't have buttermilk in the fridge. What can I substitute? Fix-It and Don't Forget-It is divided into three handy sections to help you keep easy track of three things-your elusive recipes, your favorite menus, and your helpful tips. No more chasing through cookbooks, piles, and files to find your beloved recipes. Here is the place to record the names of your favorite recipes, and the cookbooks and pages where you can find them. Fearful that you'll duplicate the dishes you made the last time guests came to your table? Turn to "Good Times" where you can record what you served (and where those recipes are found), to whom, and on what date. You'll love this organized diary of the great meals you've made. Flip to "Tips to Remember" for a list of basic cooking hints and information. And there are lots of pages where you can add your own tips and important cooking know-how. Make it a kitchen companion for yourself-and a great gift for others!, Fix-It and Don't Forget-It: A Cook's Journal is one happy solution to three problems that every cook faces-- 1. Where is that recipe I want to make? 2. What did I serve these guests the last time they were here? 3. I don't have buttermilk in the fridge. What can I substitute? Fix-It and Don't Forget-It is divided into three handy sections to help y, Fix-It and Don't Forget-It: A Cook's Journal is one happy solution to three problems that every cook faces-- 1. Where is that recipe I want to make? 2. What did I serve these guests the last time they were here? 3. I don't have buttermilk in the fridge. What can I substitute? Fix-It and Don't Forget-It is divided into three handy sections to help you keep easy track of three things--your elusive recipes, your favorite menus, and your helpful tips. No more chasing through cookbooks, piles, and files to find your beloved recipes. Here is the place to record the names of your favorite recipes, and the cookbooks and pages where you can find them. Fearful that you'll duplicate the dishes you made the last time guests came to your table? Turn to "Good Times" where you can record what you served (and where those recipes are found), to whom, and on what date. You'll love this organized diary of the great meals you've made. Flip to "Tips to Remember" for a list of basic cooking hints and information. And there are lots of pages where you can add your own tips and important cooking know-how. Fix-It and Don't Forget-It is charmingly illustrated by Cheryl Benner. Make it a kitchen companion for yourself--and a great gift for others Conceived by that encourager of cooking convenience, Phyllis Pellman Good, New York Times bestselling author of the Fix-It and Forget-It and Fix-It and Enjoy-It Cookbook series. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home., Fix-It and Don't Forget-It: A Cook's Journal is one happy solution to three problems that every cook faces-- 1. Where is that recipe I want to make? 2. What did I serve these guests the last time they were here? 3. I don't have buttermilk in the fridge. What can I substitute? Fix-It and Don't Forget-It is divided into three handy sections to help you keep easy track of three things--your elusive recipes, your favorite menus, and your helpful tips. No more chasing through cookbooks, piles, and files to find your beloved recipes. Here is the place to record the names of your favorite recipes, and the cookbooks and pages where you can find them. Fearful that you'll duplicate the dishes you made the last time guests came to your table? Turn to "Good Times" where you can record what you served (and where those recipes are found), to whom, and on what date. You'll love this organized diary of the great meals you've made. Flip to "Tips to Remember" for a list of basic cooking hints and information. And there are lots of pages where you can add your own tips and important cooking know-how.
LC Classification Number
TX652.G66154 2008

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