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Alternative Vegan: International Vegan Fare Straight from the Produce Aisle, Din
US $6,49
CircaEUR 5,57
Condizione:
Buone condizioni
Libro che è già stato letto ma è in buone condizioni. Mostra piccolissimi danni alla copertina incluse alcune rigature, ma nessun foro o strappo. È possibile che la sovraccoperta per le copertine rigide non sia inclusa. La rilegatura presenta minimi segni di usura. La maggior parte delle pagine non è danneggiata e mostra una quantità minima di piegature o strappi, sottolineature di testo a matita, nessuna evidenziazione di testo né scritte ai margini. Non ci sono pagine mancanti. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore.
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Spedizione:
Gratis Economy Shipping.
Oggetto che si trova a: Tucson, Arizona, Stati Uniti
Consegna:
Consegna prevista tra il mar 19 ago e il ven 22 ago a 94104
Restituzioni:
Restituzioni entro 30 giorni. Le spese di spedizione del reso sono a carico dell'acquirente..
Pagamenti:
Fai shopping in tutta sicurezza
Il venditore si assume la piena responsabilità della messa in vendita dell'oggetto.
Numero oggetto eBay:205122207297
Specifiche dell'oggetto
- Condizione
- ISBN
- 9781604865080
Informazioni su questo prodotto
Product Identifiers
Publisher
PM Press
ISBN-10
1604865083
ISBN-13
9781604865080
eBay Product ID (ePID)
109182713
Product Key Features
Edition
2
Book Title
Alternative Vegan : International Vegan Fare Straight from the Produce Aisle
Number of Pages
156 Pages
Language
English
Publication Year
2011
Topic
Regional & Ethnic / Indian & South Asian, Vegan
Illustrator
Yes
Genre
Cooking
Book Series
Tofu Hound Press Ser.
Format
Trade Paperback
Dimensions
Item Height
0.3 in
Item Weight
10.7 Oz
Item Length
10 in
Item Width
7 in
Additional Product Features
Intended Audience
Trade
LCCN
2009-901382
Dewey Edition
22
Reviews
"This is vegan new school, which is really vegan old school, which draws on traditions that pre-date any of us. Cooking can be empowering, no doubt about it." --Lauren Corman, host of Animal Voices on CIUT in Toronto, "This is vegan new school, which is really vegan old school, which draws on traditions that predate any of us. Cooking can be empowering, no doubt about it." -- Loren Corman, host, Animal Voices , University of Toronto radio, "This is vegan new school, which is really vegan old school, which draws on traditions that predate any of us. Cooking can be empowering, no doubt about it." - Lauren Corman, host, Animal Voices , CIUT in Toronto
Dewey Decimal
641.5636
Synopsis
For many, vegan food relies too heavily on meat substitutes such as tofu and tempeh - which can become boring for the dedicated vegan, whilst turning away potential new vegans. Taking a fresh, bold and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences. With a jazz-style approach to cooking, Dino Sarma discusses how to improvise cooking with simple ingredients and how to stock a kitchen to prepare simple and delicious vegan meals quickly., Taking a fresh, bold and alternative approach to vegan cooking without the meat substitutes, this cookbook showcases more than 100 fully vegan recipes, with many South Asian influences., "I want you to look at the recipes presented here and be as excited as a kid with a new toy. I want your heart to race, your mouth to water, and your pots and pans to sing to you as they bring together the elements of a good dining experience...." -From the Introduction Tofu, seitan, tempeh, tofu, seitan, tempeh.... it seems like so many vegans rely on these products as meat substitutes. Isn't it time to break out of the mold? Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences. With a jazz-style approach to cooking, it also discusses how to improvise cooking with simple ingredients and how to stock a kitchen to prepare simple and delicious vegan meals quickly. The recipes for mouth-watering dishes include one-pot meals--such as South-Indian Uppama and Chipotle Garlic Risotto along with Pakoras, Flautas, Bajji, Kashmiri Biriyani, Hummus Canapes, and No-Cheese Pizza. With new, improved recipes this updated edition also shows how to cook simply to let the flavor of fresh ingredients shine through. Explore your inner chef and get cooking with Dino!
LC Classification Number
TX837
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- d***p (537)- Feedback lasciato dall'acquirente.Ultimo annoAcquisto verificatoThis seller is so good!! This was my second purchase (so far) and I am beyond satisfied. Both this and my previous purchase were priced incredibly fairly and arrived in better condition than listed/described. Wow!!! The order was packed safely and arrived about a week after placing it. You could not ask for more from a seller. Highest recommendation. Thank you.Polymer, Plaid, Good (N° 175706272263)
- b***s (684)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoBlazingly fast shipping!! I was very impressed with the accuracy of the description. What I visualized was exactly what I received. The "good" disc looks new IMHO and plays perfectly. Great price and even the sleeve was included. Packaging was very sturdy. Excellent service all around. What more can you ask for. Highly recommended seller!
- 4***b (35)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoThe fact that this purchase did not arrive on time is 💥NOT💥 the fault of the seller! I was promptly issued a full refund with no problems and then the item was delivered! Seller was easy to communicate with and provided excellent customer service to me. No hesitation in recommending this seller at all looking for a smooth and very pleasant eBay buying experience. Please send me another invoice so I can pay you for the book! 🥇🏆🥇🏆🥇🏆🥇🏆🥇 ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️A Death in Peking, Sheppard, Graeme, Good Book (N° 185701522804)