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Bay Area Homegrown Cookbook French Local Food Restaurants Recipes Fresh Farmers
US $6,38
CircaEUR 5,47
Prezzo iniziale: US $7,98 (20% di sconto)
Condizione:
Ottime condizioni
Libro che non sembra nuovo ed è già stato letto, ma è in condizioni eccellenti. Nessun danno evidente alla copertina, dotato di sovraccoperta(se applicabile) per le copertine rigide. Nessuna pagina mancante o danneggiata, piegata o strappata, nessuna sottolineatura/evidenziazione di testo né scritte ai margini. Potrebbe presentare minimi segni identificativi sulla copertina interna. Mostra piccolissimi segni di usura. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore.
- Compralo SubitoBay Area Homegrown Cookbook French Local Food Restaurants Recipes Fresh Farmers
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Ritiro:
Ritiro gratuito dell'oggetto in zona da Saint Cloud, Minnesota, Stati Uniti.
Spedizione:
US $4,98 (circa EUR 4,27) USPS Media MailTM.
Oggetto che si trova a: Saint Cloud, Minnesota, Stati Uniti
Consegna:
Consegna prevista tra il mer 22 ott e il lun 27 ott a 94104
Restituzioni:
Restituzioni entro 30 giorni. Le spese di spedizione del reso sono a carico dell'acquirente..
Pagamenti:
Fai shopping in tutta sicurezza
Il venditore si assume la piena responsabilità della messa in vendita dell'oggetto.
Numero oggetto eBay:200961177664
Specifiche dell'oggetto
- Condizione
- Modified Item
- No
- Subject
- Food & Wine
- ISBN
- 9780760338100
Informazioni su questo prodotto
Product Identifiers
Publisher
Quarto Publishing Group USA
ISBN-10
0760338108
ISBN-13
9780760338100
eBay Product ID (ePID)
102883591
Product Key Features
Book Title
Bay Area Home Grown Cookbook : Local Food, Local Restaurants, Local Recipes
Number of Pages
160 Pages
Language
English
Topic
Regional & Ethnic / American / Western States, Regional & Ethnic / American / California Style
Publication Year
2011
Illustrator
Yes
Genre
Cooking
Book Series
Home Grown Cookbooks Ser.
Format
Hardcover
Dimensions
Item Height
0.8 in
Item Weight
38.6 Oz
Item Length
11.2 in
Item Width
9.6 in
Additional Product Features
Intended Audience
Trade
LCCN
2011-016684
TitleLeading
The
Reviews
"The stories of these farmers and chefs are sure to foster an appreciation for the hard work that goes into creating local, seasonal food." - Napa Valley Register
Dewey Edition
23
Dewey Decimal
641.59794/6
Synopsis
"This book is a testament to these vital relationships between chefs and farmers] and to the momentous transformation that brings food--grown, raised, or gathered wild--directly to the table."--Paul Bertolli, from the Foreword Local. Seasonal. Sustainable. Farm fresh. Restaurants all over the Bay Area of San Francisco try to boast at least one of these adjectives, but to the farmers and chefs profiled here, these are more than just buzzwords. They are a way of life. These farmers rise before the roosters to bring fresh produce, meats, and cheeses to area farmers' markets. These chefs kick off the day with an early trip to the market and wrap it up in the wee hours of the night after feeding hundreds of appreciative diners. In The Bay Area Homegrown Cookbook , you'll find the stories behind some of the San Francisco Bay Area's most buzz-worthy chefs, including Michael Tusk of Quince, Amaryll Schwertner of Boulette's Larder, Laurence Jossel of Nopa, Peter Chastain of Prima Ristorante, and Phil West of Range. The chefs featured here work with area farmers to bring the freshest locally grown, sustainable foods to their menus. With more than 65 outstanding recipes from these dedicated chefs and farmers, we hope you'll enjoy bringing a little homegrown food into your own kitchen., This book is a testament to these vital relationships [between chefs and farmers] and to the momentous transformation that brings food--grown, raised, or gathered wild--directly to the table.--Paul Bertolli, from the Foreword Local. Seasonal. Sustainable. Farm fresh.Restaurants all over the Bay Area of San Francisco try to boast at least one of these adjectives, but to the farmers and chefs profiled here, these are more than just buzzwords. They are a way of life. These farmers rise before the roosters to bring fresh produce, meats, and cheeses to area farmers' markets. These chefs kick off the day with an early trip to the market and wrap it up in the wee hours of the night after feeding hundreds of appreciative diners. In The Bay Area Homegrown Cookbook, you'll find the stories behind some of the San Francisco Bay Area's most buzz-worthy chefs, including Michael Tusk of Quince, Amaryll Schwertner of Boulette's Larder, Laurence Jossel of Nopa, Peter Chastain of Prima Ristorante, and Phil West of Range. The chefs featured here work with area farmers to bring the freshest locally grown, sustainable foods to their menus. With more than 65 outstanding recipes from these dedicated chefs and farmers, we hope you'll enjoy bringing a little homegrown food into your own kitchen., "This book is a testament to these vital relationships [between chefs and farmers] and to the momentous transformation that brings food--grown, raised, or gathered wild--directly to the table."--Paul Bertolli, from the Foreword Local. Seasonal. Sustainable. Farm fresh. Restaurants all over the Bay Area of San Francisco try to boast at least one of these adjectives, but to the farmers and chefs profiled here, these are more than just buzzwords. They are a way of life. These farmers rise before the roosters to bring fresh produce, meats, and cheeses to area farmers' markets. These chefs kick off the day with an early trip to the market and wrap it up in the wee hours of the night after feeding hundreds of appreciative diners. In The Bay Area Homegrown Cookbook , you'll find the stories behind some of the San Francisco Bay Area's most buzz-worthy chefs, including Michael Tusk of Quince, Amaryll Schwertner of Boulette's Larder, Laurence Jossel of Nopa, Peter Chastain of Prima Ristorante, and Phil West of Range. The chefs featured here work with area farmers to bring the freshest locally grown, sustainable foods to their menus. With more than 65 outstanding recipes from these dedicated chefs and farmers, we hope you'll enjoy bringing a little homegrown food into your own kitchen., Here are the best local foods, local restaurants, local chefs, and local recipes from the San Francisco Bay Area. This cookbook features 30 chefs' favorites that you can cook at home.
LC Classification Number
TX715.2.C34F74 2011
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- c***s (48)- Feedback lasciato dall'acquirente.Ultimo annoAcquisto verificatoThe book arrived as described and was very well packaged so as not to get damaged in shipping. Seller responded quickly to questions and the book was purchased at a reasonable price and was shipped promptly after the purchase. Excellent seller to deal with.Rural Life Prayerbook by Alban Dachauer, Leatherette 1955, Religion (N° 205291506617)
- 2***k (5)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoEvery book arrived in the exact condition the seller described in their listing. The order was delivered quickly and packed with care. A wonderful start to a collection for the price, Thank you!!N. R. Walker 24 Volume Set, Red Dirt Romance, Turning Point, Thomas Elkin Series (N° 196941936072)
- k***d (319)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoMy books (17 volumes) arrived in excellent condition. Items were as advertised. Books packaged well. Shipping was fast; arrived before the estimated time.
BooksRevisited Book Store
100% di Feedback positivi•136 mila oggetti venduti
Registrato come venditore professionale
Feedback sul venditore (103.243)
- c***s (48)- Feedback lasciato dall'acquirente.Ultimo annoAcquisto verificatoThe book arrived as described and was very well packaged so as not to get damaged in shipping. Seller responded quickly to questions and the book was purchased at a reasonable price and was shipped promptly after the purchase. Excellent seller to deal with.Rural Life Prayerbook by Alban Dachauer, Leatherette 1955, Religion (N° 205291506617)
- 2***k (5)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoEvery book arrived in the exact condition the seller described in their listing. The order was delivered quickly and packed with care. A wonderful start to a collection for the price, Thank you!!N. R. Walker 24 Volume Set, Red Dirt Romance, Turning Point, Thomas Elkin Series (N° 196941936072)
- k***d (319)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoMy books (17 volumes) arrived in excellent condition. Items were as advertised. Books packaged well. Shipping was fast; arrived before the estimated time.