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Informazioni su questo prodotto
Product Identifiers
PublisherHarvard University, Asia Center
ISBN-100674088468
ISBN-139780674088467
eBay Product ID (ePID)211295549
Product Key Features
Edition4
Book TitleChinese History : a New Manual
Number of Pages1160 Pages
LanguageEnglish
TopicBibliographies & Indexes, Historiography, Asia / China
Publication Year2015
GenreReference, History
AuthorEndymion Porter Wilkinson
Book SeriesHarvard-Yenching Institute Monograph Ser.
FormatTrade Paperback
Dimensions
Item Height1.5 in
Item Weight83.7 Oz
Item Length10.9 in
Item Width8.6 in
Additional Product Features
Intended AudienceTrade
LCCN2015-005599
Reviews[A] thoroughly revised and updated edition of eminent Chinese history expert Dr. Endymion Wilkinson 's classic text... An important reference text for anyone wanting to understand how China became what it is today--and where it might be headed.
Dewey Edition23
Series Volume Number100
Dewey Decimal951
SynopsisEndymion Wilkinson's bestselling manual of Chinese history has long been an indispensable guide to all those interested in the civilization and history of China. The hugely enlarged third edition won the Stanislas Julien Prize for 2014. In the fourth edition the entire work has been corrected and updated and many sections rewritten. Fifteen years in the making, Chinese History introduces students to different types of transmitted, excavated, and artifactual sources from prehistory to the twenty-first century. It also examines the context in which the sources were produced, preserved, and received, the problems of research and interpretation associated with them, and the best, most up-to-date secondary works. Because history has always played a central role in Chinese politics and culture, special attention is devoted to the strengths and weaknesses of Chinese historiography. Chinese History comprises fourteen book-length parts subdivided into a total of seventy-six chapters: Books 1-9 cover Language; People; Geography and the Environment; Governing and Educating; Ideas and Beliefs, Literature, and the Fine Arts; Agriculture, Food, and Drink; Technology and Science; Trade; and Historiography. Books 10-13 present primary and secondary sources chronologically by period. Book 14 is on historical bibliography. Electronic resources are covered throughout., This thoroughly updated fourth edition of Endymion Wilkinson's bestselling Chinese History: A New Manual introduces students to various transmitted, excavated, and artifactual sources from prehistory to the twenty-first century. It also examines those sources' originating contexts, and the associated problems of interpreting them.