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Chemistry of Cooking and Cleaning : A Manual for Housekeepers by Ellen Henrietta Swallow Richards (2008, Trade Paperback)
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Chemistry of Cooking and Cleaning: A Manual for Housekeepers by Ellen Henrietta Swallow Richards May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
- Compralo SubitoChemistry of Cooking and Cleaning: A Manual for Housekeepers
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Informazioni su questo prodotto
Product Identifiers
PublisherApplewood Books
ISBN-101429011688
ISBN-139781429011686
eBay Product ID (ePID)109100242
Product Key Features
Book TitleChemistry of Cooking and Cleaning : a Manual for Housekeepers
Number of Pages100 Pages
LanguageEnglish
TopicCleaning, Caretaking & Organizing, Reference, General
Publication Year2008
GenreCooking, House & Home
AuthorEllen Henrietta Swallow Richards
Book SeriesApplewood Bks.
FormatTrade Paperback
Dimensions
Item Height0.2 in
Item Weight5.6 Oz
Item Length9 in
Item Width6 in
Additional Product Features
Intended AudienceTrade
SynopsisEllen Richards' 1882 "The Chemistry of Cooking and Cleaning"presents applied science in a simple fashion to the average reader. Through her work, householders can learn about the chemical processes behind common household matters such as the raising of bread, the process by which baking soda works, nutrition, and cleaning products., Ellen Richards' 1882 "The Chemistry of Cooking and Cleaning" presents applied science in a simple fashion to the average reader. Through her work, householders can learn about the chemical processes behind common household matters such as the raising of bread, the process by which baking soda works, nutrition, and cleaning products., Through Ellen Richards's 1882 work, householders of the day could learn about the chemical processes behind such home chemistry as the rising of bread, baking soda, the science of nutrition, and cleaning products., Ellen Richards' 1882 ""The Chemistry of Cooking and Cleaning"" presents applied science in a simple fashion to the average reader. Through her work, householders can learn about the chemical processes behind common household matters such as the raising of bread, the process by which baking soda works, nutrition, and cleaning products.
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