Molto Gusto: Easy Italian Cooking

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US $1,50
CircaEUR 1,30
o Proposta d'acquisto
Condizione:
Ottime condizioni
Goditi i vantaggi. Restituzioni accettate.
Spedizione:
US $5,97 (circa EUR 5,17) USPS Media MailTM.
Oggetto che si trova a: Corpus Christi, Texas, Stati Uniti
Consegna:
Consegna prevista tra il gio 6 nov e il mer 12 nov a 94104
Le date di consegna stimate - viene aperta una nuova finestra o scheda includono tempi di imballaggio, CAP di origine, CAP di destinazione e periodo di accettazione e dipendono dal servizio di spedizione selezionato e dalla ricezione del pagamentoricezione del pagamento - si apre in una nuova finestra o scheda. I tempi di consegna possono variare, specialmente durante le festività.
Restituzioni:
Restituzioni entro 14 giorni. Le spese di spedizione del reso sono a carico dell'acquirente..
Pagamenti:
    Diners Club

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Numero oggetto eBay:165792036977
Ultimo aggiornamento: 23 feb 2023 19:14:50 CETVedi tutte le revisioniVedi tutte le revisioni

Specifiche dell'oggetto

Condizione
Ottime condizioni: Libro che non sembra nuovo ed è già stato letto, ma è in condizioni eccellenti. ...
ISBN
9780061924323

Informazioni su questo prodotto

Product Identifiers

Publisher
HarperCollins
ISBN-10
0061924326
ISBN-13
9780061924323
eBay Product ID (ePID)
74192544

Product Key Features

Book Title
Molto Gusto : Easy Italian Cooking
Number of Pages
272 Pages
Language
English
Publication Year
2010
Topic
Methods / Quick & Easy, General, Regional & Ethnic / Italian
Genre
Cooking
Author
Mario Batali
Format
Hardcover

Dimensions

Item Height
0.9 in
Item Weight
32.8 Oz
Item Length
9.1 in
Item Width
7.4 in

Additional Product Features

Intended Audience
Trade
Reviews
'If you could eat with your eyes, you'd swoon while reading Mario Batali's MOLTO GUSTO.' (San Francisco Book Review), "The breadth of vegetable preparations in "Molto Gusto" is infectious. Armed with Batali's suggestions, it seems, readers could tackle almost any vegetable they bring home.", The breadth of vegetable preparations in Molto Gusto is infectious. Armed with Batali s suggestions, it seems, readers could tackle almost any vegetable they bring home., "If you could eat with your eyes, you'd swoon while reading Mario Batali's MOLTO GUSTO." -- San Francisco Book Review "The breadth of vegetable preparations in "Molto Gusto" is infectious. Armed with Batali's suggestions, it seems, readers could tackle almost any vegetable they bring home." -- Buffalo News (NY)
Dewey Edition
22
Dewey Decimal
641.5945
Synopsis
The bestselling author of Italian Grill and Molto Italiano delivers a gorgeous collection of mouthwatering recipes to bring some Italian favorites home. Chef Mario Batali's zest for life infuses the casual Italian fare that has made his restaurant Otto Enoteca Pizzeria a perennially popular New York City destination. Now you can have the flavors of Otto at home, with Molto Gusto , a collection of recipes for everyone's favorites, from pizza, pasta, and antipasti to gelati and sorbetti. Mario has written the definitive book on great pizza making for the amateur, the novice, the foodie, and the gourmet cook, teaching how to make really great pizza at home without any fancy equipment. Here too are recipes for classic pizza, Otto's special pizzas, and even kids' pizzas. Looking for something a little lighter? Try the antipasti. Based on seasonal vegetables, with a few recipes showcasing seafood and meat, these dishes can make up an entire, healthy meal. Also included are many of Mario's favorite simple pasta dishes, and to finish it all off, fantastic recipes for gelati, sorbetti, and copette. Filled with Mario's infectious personality and love of robust flavors, and illustrated with luscious full-color photos, Molto Gusto makes it easy to spend a night on the town without leaving home., The bestselling author of Italian Grill and Molto Italiano delivers a gorgeous collection of mouthwatering recipes to bring some Italian favorites home. Chef Mario Batali's zest for life infuses the casual Italian fare that has made his restaurant Otto Enoteca Pizzeria a perennially popular New York City destination. Now you can have the flavors of Otto at home, with Molto Gusto, a collection of recipes for everyone's favorites, from pizza, pasta, and antipasti to gelati and sorbetti. Mario has written the definitive book on great pizza making for the amateur, the novice, the foodie, and the gourmet cook, teaching how to make really great pizza at home without any fancy equipment. Here too are recipes for classic pizza, Otto's special pizzas, and even kids' pizzas. Looking for something a little lighter? Try the antipasti. Based on seasonal vegetables, with a few recipes showcasing seafood and meat, these dishes can make up an entire, healthy meal. Also included are many of Mario's favorite simple pasta dishes, and to finish it all off, fantastic recipes for gelati, sorbetti, and copette. Filled with Mario's infectious personality and love of robust flavors, and illustrated with luscious full-color photos, Molto Gusto makes it easy to spend a night on the town without leaving home., The bestselling author of Italian Grill and Molto Italiano delivers a gorgeous collection of mouthwatering recipes to bring some Italian favorites home. Chef Mario Batali's zest for life infuses the casual Italian fare that has made his restaurant Otto Enoteca Pizzeria a perennially popular New York City destination. Now you can have the flavors of Otto at home, with Molto Gusto, a collection of recipes for everyone's favorites, from pizza, pasta, and antipasti to gelati and sorbetti. Mario has written the definitive book on great pizza making for the amateur, the novice, the foodie, and the gourmet cook, teaching how to make really great pizza at home without any fancy equipment. Here too are recipes for classic pizza, Otto's special pizzas, and even kids' pizzas. Looking for something a little lighter Try the antipasti. Based on seasonal vegetables, with a few recipes showcasing seafood and meat, these dishes can make up an entire, healthy meal. Also included are many of Mario's favorite simple pasta dishes, and to finish it all off, fantastic recipes for gelati, sorbetti, and copette. Filled with Mario's infectious personality and love of robust flavors, and illustrated with luscious full-color photos, Molto Gusto makes it easy to spend a night on the town without leaving home.

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NayJayBodega

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Su eBay da nov 2011
Registrato come venditore privatoPertanto non si applicano i diritti dei consumatori derivanti dalla normativa europea. La Garanzia cliente eBay è comunque applicabile alla maggior parte degli acquisti. Scopri di piùScopri di più
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