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Charcuterie and French Pork Cookery by Jane Grigson (2008, Hardcover)
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Prezzo:
GBP 16,57
CircaEUR 19,12
+ 4,15 di spese di spedizione
Restituzioni:
Restituzioni entro 30 giorni. Le spese di spedizione del reso sono a carico dell'acquirente..
Condizione:
Title: Charcuterie and French Pork Cookery Item Condition: New. Used-Very Good: The book will be clean without any major stains or markings, the spine will be in excellent shape with only minor creasing, no pages will be missing and the cover is likely to be very clean.
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Informazioni su questo prodotto
Product Identifiers
PublisherGrub Street
ISBN-101902304888
ISBN-139781902304885
eBay Product ID (ePID)87805631
Product Key Features
Book TitleCharcuterie and French Pork Cookery
Number of Pages320 Pages
LanguageEnglish
TopicRegional & Ethnic / French, Specific Ingredients / Meat
Publication Year2008
IllustratorYes
GenreCooking
AuthorJane Grigson
FormatHardcover
Dimensions
Item Height1 in
Item Weight16.6 oz.
Item Length7.8 in
Item Width5.1 in
Additional Product Features
Intended AudienceTrade
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