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The Paleo Cupboard Cookbook: Real Food, Real Flavor, Densmore, Amy,
US $15,36
CircaEUR 13,17
Condizione:
Ottime condizioni
Libro che non sembra nuovo ed è già stato letto, ma è in condizioni eccellenti. Nessun danno evidente alla copertina, dotato di sovraccoperta(se applicabile) per le copertine rigide. Nessuna pagina mancante o danneggiata, piegata o strappata, nessuna sottolineatura/evidenziazione di testo né scritte ai margini. Potrebbe presentare minimi segni identificativi sulla copertina interna. Mostra piccolissimi segni di usura. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore.
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Spedizione:
Gratis Economy Shipping.
Oggetto che si trova a: Dallas, Texas, Stati Uniti
Consegna:
Consegna prevista tra il mar 12 ago e il sab 16 ago a 94104
Restituzioni:
Restituzioni entro 60 giorni. Le spese di spedizione del reso sono a carico dell'acquirente..
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Fai shopping in tutta sicurezza
Il venditore si assume la piena responsabilità della messa in vendita dell'oggetto.
Numero oggetto eBay:157077958124
Specifiche dell'oggetto
- Condizione
- ISBN
- 9781628600841
Informazioni su questo prodotto
Product Identifiers
Publisher
Victory Belt Publishing
ISBN-10
1628600845
ISBN-13
9781628600841
eBay Product ID (ePID)
210375303
Product Key Features
Book Title
Paleo Cupboard Cookbook : Real Food, Real Flavor
Number of Pages
352 Pages
Language
English
Topic
Specific Ingredients / Natural Foods, Health & Healing / Gluten-Free, Health & Healing / Allergy, Anthropology / General, Diet & Nutrition / Weight Loss
Publication Year
2015
Illustrator
Yes
Genre
Cooking, Social Science, Health & Fitness
Format
Trade Paperback
Dimensions
Item Height
0.9 in
Item Weight
27.2 Oz
Item Length
10 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
TitleLeading
The
Dewey Edition
23
Dewey Decimal
641.563
Synopsis
With over 140 simple, mouthwatering recipes--all without grains, gluten, or dairy-- The Paleo Cupboard Cookbook shows firsthand that living a healthy Paleo lifestyle doesn't have to mean sacrificing variety or taste Popular food blogger Amy Densmore takes a practical yet creative approach to cooking with whole, unprocessed ingredients, emphasizing how to adjust seasonings and other ingredients to make a dish your own. Whether you like things a little spicier, a little sweeter, or perhaps a little more savory, she'll teach you how to adjust the flavors of your dishes to suit your tastes. Eating real, whole foods is the best way to nourish your body, and now Amy shows you how to turn those healthy ingredients into meals that tantalize your taste buds. In The Paleo Cupboard Cookbook , acclaimed food blogger Amy Densmore presents a personalized approach to Paleo cooking, allowing you to tailor each dish to your unique tastes. She combines healthy real foods with a focus on flavor, for delicious dishes made just the way you want them--all without grains, gluten, or dairy. Inside you'? find: A guide to understanding flavors and how to combine spices and herbs--if you've always wanted to be one of those cooks who knows how to fix a dish that's too acidic and understands which seasonings go best together, Amy's got you covered Kitchen tips that will save you time and effort in the kitchen, including make-ahead and freezing suggestions "Try This " tips that offer suggestions for tweaking flavors and experimenting with recipe variations Meal plans and shopping lists that make it easy to prepare healthy Paleo meals every day An easy-to-browse index of recipes that are kid favorites, egg-free, nut-free, and ready in under 40 minutes More than 140 recipes for delicious, classic home cooking with no grains, gluten, or dairy, including: Sweet Potato Hash with Spicy Hollandaise Tomato Basil Soup with Crispy Shallots Tex-Mex-Style Pork Chops Chipotle Shrimp Tacos Pasta Bolognese Honey Chipotle Meatballs Summer Vegetable Casserole Cider Baked Apples Blackberry Peach Upside-Down Cake, Popular food blogger Amy Densmore takes a practical yet creative approach to cooking with whole, unprocessed ingredients, emphasizing how to adjust seasonings and other ingredients to make a dish your own. Whether you like things a little spicier, a little sweeter, or perhaps a little more savory, she'll teach you how to adjust the flavors of your dishes to suit your tastes. Eating real, whole foods is the best way to nourish your body, and now Amy shows you how to turn those healthy ingredients into meals that tantalize your taste buds. In The Paleo Cupboard Cookbook , acclaimed food blogger Amy Densmore presents a personalized approach to Paleo cooking, allowing you to tailor each dish to your unique tastes. She combines healthy real foods with a focus on flavor, for delicious dishes made just the way you want them-all without grains, gluten, or dairy. Inside you'll find- .A guide to understanding flavors and how to combine spices and herbs-if you've always wanted to be one of those cooks who knows how to fix a dish that's too acidic and understands which seasonings go best together, Amy's got you covered! .Kitchen tips that will save you time and effort in the kitchen, including make-ahead and freezing suggestions ."Try This!" tips that offer suggestions for tweaking flavors and experimenting with recipe variations .Meal plans and shopping lists that make it easy to prepare healthy Paleo meals every day .An easy-to-browse index of recipes that are kid favorites, egg-free, nut-free, and ready in less than 40 minutes .More than 140 recipes for delicious, classic home cooking with no grains, gluten, or dairy, including- .Sweet Potato Hash with Spicy Hollandaise .Tomato Basil Soup with Crispy Shallots .Tex-Mex-Style Pork Chops .Chipotle Shrimp Tacos .Pasta Bolognese .Honey Chipotle Meatballs .Summer Vegetable Casserole .Cider Baked Apples .Blackberry Peach Upside-Down Cake, Popular food blogger Amy Densmore takes a practical yet creative approach to cooking with whole, unprocessed ingredients, emphasizing how to adjust seasonings and other ingredients to make a dish your own. Whether you like things a little spicier, a little sweeter, or perhaps a little more savory, she'll teach you how to adjust the flavors of your dishes to suit your tastes. Eating real, whole foods is the best way to nourish your body, and now Amy shows you how to turn those healthy ingredients into meals that tantalize your taste buds. In The Paleo Cupboard Cookbook , acclaimed food blogger Amy Densmore presents a personalized approach to Paleo cooking, allowing you to tailor each dish to your unique tastes. She combines healthy real foods with a focus on flavor, for delicious dishes made just the way you want them--all without grains, gluten, or dairy. Inside you'll find: - A guide to understanding flavors and how to combine spices and herbs--if you've always wanted to be one of those cooks who knows how to fix a dish that's too acidic and understands which seasonings go best together, Amy's got you covered! - Kitchen tips that will save you time and effort in the kitchen, including make-ahead and freezing suggestions - "Try This!" tips that offer suggestions for tweaking flavors and experimenting with recipe variations - Meal plans and shopping lists that make it easy to prepare healthy Paleo meals every day - An easy-to-browse index of recipes that are kid favorites, egg-free, nut-free, and ready in less than 40 minutes - More than 140 recipes for delicious, classic home cooking with no grains, gluten, or dairy, including: - Sweet Potato Hash with Spicy Hollandaise - Tomato Basil Soup with Crispy Shallots - Tex-Mex-Style Pork Chops - Chipotle Shrimp Tacos - Pasta Bolognese - Honey Chipotle Meatballs - Summer Vegetable Casserole - Cider Baked Apples - Blackberry Peach Upside-Down Cake
LC Classification Number
TX741
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