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Fermented Vegetables : Creative Recipes for Fermenting 64 Vegetables and Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes and Pastes by Kirsten K. Shockey and Christopher Shockey (2014, Trade Paperback)
World of Books Ltd (10414168)
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GBP 22,87
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Author:Kristen Shockey. Master the techniques for making sauerkraut, kimchi, pickles, and other savoury, probiotic-rich foods in your own kitchen. With a variety of creative and healthy recipes, many of which can be made in batches as small as one pint, you'll enjoy this fun and delicious way to preserve and eat your vegetables.
- Compralo SubitoFermented Vegetables: Creative Recipes For Fermenting 64 V... by Kristen Shockey
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Informazioni su questo prodotto
Product Identifiers
PublisherStorey Publishing
ISBN-101612124259
ISBN-139781612124254
eBay Product ID (ePID)209429886
Product Key Features
Book TitleFermented Vegetables : Creative Recipes for Fermenting 64 Vegetables and Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes and Pastes
Number of Pages376 Pages
LanguageEnglish
Publication Year2014
TopicSpecific Ingredients / Vegetables, Sustainable Living, Methods / Canning & Preserving
GenreCooking, House & Home
AuthorKirsten K. Shockey, Christopher Shockey
FormatTrade Paperback
Dimensions
Item Height0.9 in
Item Weight34.1 oz.
Item Length8.9 in
Item Width8.6 in
Additional Product Features
Intended AudienceTrade
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