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Add a Pinch : Easier, Faster, Fresher Southern Classics: a Cookbook by Robyn
goldengirl78
(51)
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US $14,70
CircaEUR 12,63
o Proposta d'acquisto
Prezzo iniziale: US $24,50 (40% di sconto)
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Spedizione:
US $5,22 (circa EUR 4,48) USPS Media MailTM.
Oggetto che si trova a: San Mateo, California, Stati Uniti
Consegna:
Consegna prevista tra il mer 10 dic e il sab 13 dic a 94104
Restituzioni:
Restituzioni non accettate.
Pagamenti:
Fai shopping in tutta sicurezza
Informazioni sull'oggetto
Il venditore si assume la piena responsabilità della messa in vendita dell'oggetto.
Numero oggetto eBay:146458471195
Specifiche dell'oggetto
- Condizione
- ISBN
- 9780553496413
Informazioni su questo prodotto
Product Identifiers
Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0553496417
ISBN-13
9780553496413
eBay Product ID (ePID)
234269237
Product Key Features
Book Title
Add a Pinch : Easier, Faster, Fresher Southern Classics: a Cookbook
Number of Pages
240 Pages
Language
English
Topic
Health & Healing / General, Methods / Quick & Easy, Regional & Ethnic / American / Southern States
Publication Year
2017
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
33.3 Oz
Item Length
9.8 in
Item Width
7.7 in
Additional Product Features
Intended Audience
Trade
LCCN
2016-044983
Reviews
"I love a woman who knows her way around a slow cooker! Robyn Stone is an inspiration to anyone trying to get a handle on weeknight dinners. Her delicious recipes--all from family tradition and with great Southern flavors--are crowd-pleasing, fresh, and practical. I'm excited to have this cookbook on my shelf!" --Gina Homolka, author of New York Times bestselling The Skinnytaste Cookbook and Skinnytaste Fast and Slow "There sure is some good-looking food in this book! No one lays out a spread like Robyn does, and Add a Pinch is full of gorgeous, delicious fare. Pull up a chair and spend some time in Robyn's Southern kitchen!" --Christy Jordan, author of Sweetness, Come Home to Supper, and Southern Plate "We have yet to try something from Add a Pinch that we haven't absolutely loved. The photos are beautiful and the recipes are delicious!" --The sisters of Six Sisters' Stuff "This gorgeous cookbook is a celebration of family and fellowship. And even if you didn't grow up eating pimento cheese biscuits, chocolate pie, and field peas with snaps, Add A Pinch 's warm, engaging voice and simple from-scratch recipes will make you feel right at home." --Lisa Fain, author of The Homesick Texan's Family Table "I love Robyn Stone's fresh take on Southern cooking! Her recipes are simple enough for the busy home cook, while still staying true to form with straight-from-the-farm ingredients and classic scratch cooking methods." --Elise Bauer, founder of SimplyRecipes.com
Synopsis
With a foreword by Ree Drummond, this beautiful book has 100 easier, faster, lightened-up Southern recipes, from the blogger behind the popular Add a Pinch website. A generation ago, home cooks may have had all day to prepare dinner, but most folks now want convenient, fast recipes that don't rely on canned soups or other processed products. Here, fresh ingredients take center stage in slow cooker meals, casseroles and one-dish suppers, salads, soups, and desserts that have deep, satisfying flavors but are a cinch to make. Smart swaps like Greek yogurt for mayo in pimento cheese and cauliflower "rice" put a modern spin on these dishes. With 75 color photographs and lots of sidebars, this is the new Southern cooking handbook.
LC Classification Number
TX715.2.S68S6746
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goldengirl78
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