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The Mead-Hall: The Feasting Tradition in Anglo-Saxon England (None)
by Stephen Pollington | HC | Good
US $79,00
CircaEUR 67,28
Condizione:
“Ex-Library copy with typical library marks and stamps. Shelf and handling wear to cover and binding, ”... Maggiori informazioniinformazioni sulla condizione
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Libro che è già stato letto ma è in buone condizioni. Mostra piccolissimi danni alla copertina incluse alcune rigature, ma nessun foro o strappo. È possibile che la sovraccoperta per le copertine rigide non sia inclusa. La rilegatura presenta minimi segni di usura. La maggior parte delle pagine non è danneggiata e mostra una quantità minima di piegature o strappi, sottolineature di testo a matita, nessuna evidenziazione di testo né scritte ai margini. Non ci sono pagine mancanti. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore.
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Gratis Economy Shipping.
Oggetto che si trova a: Aurora, Illinois, Stati Uniti
Consegna:
Consegna prevista tra il mer 30 lug e il lun 4 ago a 94104
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Numero oggetto eBay:145484697411
Specifiche dell'oggetto
- Condizione
- Buone condizioni
- Note del venditore
- Binding
- Hardcover
- Book Title
- The Mead-Hall
- Weight
- 1 lbs
- Product Group
- Book
- IsTextBook
- No
- ISBN
- 9781898281306
Informazioni su questo prodotto
Product Identifiers
Publisher
Anglo-Saxon Books
ISBN-10
1898281300
ISBN-13
9781898281306
eBay Product ID (ePID)
2440252
Product Key Features
Number of Pages
288 Pages
Language
Ang,Eng
Publication Name
Mead-Hall : the Feasting Tradition in Anglo-Saxon England
Subject
Europe / Great Britain / General, Customs & Traditions, Europe / Medieval
Publication Year
2003
Type
Textbook
Subject Area
Social Science, History
Format
Hardcover
Dimensions
Item Weight
26.4 Oz
Item Length
10.2 in
Item Width
7.1 in
Additional Product Features
Intended Audience
College Audience
LCCN
2004-401261
Dewey Edition
22
TitleLeading
The
Illustrated
Yes
Dewey Decimal
394.1/2/09420902
Synopsis
Communal meals were an important part of Anglo-Saxon society. They were enjoyed by nobles and yeomen, warriors, farmers, churchmen and laity. Some of the feasts were informal communal gatherings (gebeorscipe) while others were formal ritual gatherings (symbel). Using the evidence of Old English texts - including the epic Beowulf and the Anglo-Saxon Chronicles - Stephen Pollington shows that the idea of feasting remained central to early English social traditions long after the physical reality had declined in importance. The words of the poets and saga-writers are supported by a wealth of archaeological data dealing with halls, settlement layouts and the magnificent feasting gear found in many early Anglo-Saxon graves. The volume includes three appendices: Hall-themes in Old English verse; Old English texts; The structure and origins of the warband., Pollington has written and spoken widely on Anglo-Saxon language, literature, society, and culture. Here he describes feasting and society, the mead hall as living and ritual space, food and feasting equipment, positions of power, and entertainment. He includes a glossary with pronunciations, and sa
LC Classification Number
DA152.2.P65 2003
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