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Beginnings : My Way to Start a Meal by Chris Cosentino (2012, Hardcover)
US $4,50
CircaEUR 3,88
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Buone condizioni
Libro che è già stato letto ma è in buone condizioni. Mostra piccolissimi danni alla copertina incluse alcune rigature, ma nessun foro o strappo. È possibile che la sovraccoperta per le copertine rigide non sia inclusa. La rilegatura presenta minimi segni di usura. La maggior parte delle pagine non è danneggiata e mostra una quantità minima di piegature o strappi, sottolineature di testo a matita, nessuna evidenziazione di testo né scritte ai margini. Non ci sono pagine mancanti. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore.
- Compralo SubitoBeginnings : My Way to Start a Meal by Chris Cosentino (2012, Hardcover)
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Spedizione:
US $5,22 (circa EUR 4,50) USPS Media MailTM.
Oggetto che si trova a: Marion, Iowa, Stati Uniti
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Consegna prevista tra il sab 19 lug e il gio 24 lug a 94104
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Numero oggetto eBay:145440268501
Specifiche dell'oggetto
- Condizione
- ISBN
- 9781616282943
Informazioni su questo prodotto
Product Identifiers
Publisher
Weldon Owen, Incorporated
ISBN-10
1616282940
ISBN-13
9781616282943
eBay Product ID (ePID)
109062233
Product Key Features
Book Title
Beginnings : My Way to Start a Meal
Number of Pages
192 Pages
Language
English
Topic
Courses & Dishes / Appetizers, Regional & Ethnic / Italian
Publication Year
2012
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.8 in
Item Weight
32.1 Oz
Item Length
9.5 in
Item Width
7.2 in
Additional Product Features
Intended Audience
Trade
LCCN
2011-945003
Reviews
Chris cooks with a lot of heart. And you see that in his restaurant, in his cured meats, and in this cookbook. He takes care with each and every ingredient and shows you how to make them astonishing., "Though long a fearless pioneer and innovator on the San Francisco Bay Area scene, Chris Cosentino's excellent book offers comfort, reassurance and an array of enticing possibilities. If you thought you had enough "Italian" cookbooks? You clearly don't." , Chris cooks with a lot of heart. And you see that in his restaurant, in his cured meats, and in this cookbook. He takes care with each and every ingredient and shows you how to make them astonishing., When I met Chris, he was known as a chef with a peerless reputation for cooking offal and variety meats. Over the years of our friendship, I have come to love and admire him as a brilliant and creative technician, one of the best chefs in the country, a culinary daredevil without boundaries. That being said, the best thing he ever made me to eat was a humble bowl of noodles that remain the benchmark against which I measure all pasta courses. I am thrilled that Chris has put all of that genius into a book that is as satisfying for the food geek as it is for a family to pull weeknight dinners from. It's a stunning debut of workable recipe authorship from a thinking man's chef., Chris built his reputation on cooking hearts, brains, and kidneys, but it's the soul in his food that sets him apart from his peers., "Though long a fearless pioneer and innovator on the San Francisco Bay Area scene, Chris Cosentino's excellent book offers comfort, reassurance and an array of enticing possibilities. If you thought you had enough "Italian" cookbooks? You clearly don't.", When I met Chris, he was known as a chef with a peerless reputation for cooking offal and variety meats. Over the years of our friendship, I have come to love and admire him as a brilliant and creative technician, one of the best chefs in the country, a culinary daredevil without boundaries. That being said, the best thing he ever made me to eat was a humble bowl of noodles that remain the benchmark against which I measure all pasta courses. I am thrilled that Chris has put all of that genius into a book that is as satisfying for the food geek as it is for a family to pull weeknight dinners from. It's a stunning debut of workable recipe authorship from a thinking man's chef., When I met Chris, he was known as a chef with a peerless reputation for cooking offal and variety meats. Over the years of our friendship, I have come to love and admire him as a brilliant and creativetechnician, one of the best chefs in the country, a culinary daredevil without boundaries. That being said, the best thing he ever made me to eat was a humble bowl of noodles that remain the benchmark against which I measure all pasta courses. I am thrilled that Chris has put all of that genius into a book that is as satisfying for the food geek as it is for a family to pull weeknight dinners from. It's a stunning debut of workable recipe authorship from a thinking man's chef.
Dewey Edition
23
Dewey Decimal
641.812
Synopsis
The first cookbook from innovative and highly regarded chef Chris Cosentino, this contemporary collection of mouthwatering Italian antipasti recipes, written for the home cook, is unlike anything on the market. Philosophy of book The seasonal and innovative ingredient combinations found in each of the Italian dishes in Beginnings exemplify Chris's style of cooking made popular at his highly regarded restaurant Incanto and make use of his love of Italian salumi from his popular salumeria Boccalone. The recipes are at once simple and rustic, yet contemporary and inspiring. The first cookbook from innovative and highly regarded chef Chris Cosentino, Beginnings presents more than 60 recipes for Italian-style first courses. Organized by season, the book draws upon Chris's years of experience cooking both at home and in restaurant kitchens. The seasonal, yet creative ingredient combinations found in each of the dishes exemplify the style of cooking Chris employs at his San Francisco restaurant, Incanto, and many of them make use of his love of Italian salumi from his artisan salumeria, Boccalone. Hand-rendered sketches of many of the dishes and personal stories throughout, combined with the simple and rustic, yet contemporary and inspiring recipes give you a rare glimpse into one of today's most exciting culinary minds.
LC Classification Number
TX740.C67 2012
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Sophias Everything Shop
99,3% di Feedback positivi•20 mila oggetti venduti
Registrato come venditore privatoPertanto non si applicano i diritti dei consumatori derivanti dalla normativa europea. La Garanzia cliente eBay è comunque applicabile alla maggior parte degli acquisti. Scopri di piùScopri di più
Feedback sul venditore (7.693)
- 9***l (124)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoThe drums are as aesthetically pleasing and in great condition as was described and pictured, my brother and sister-in-law loved them, so the drums were definitely worth the price. Delivery was quick and safe, and they were carefully and securely packaged, well protected. The seller is courteous and responds promptly. I highly recommend them. It was a pleasure doing business with you and I hope to do more in the future. Thank you very much!
- i***r (259)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoExcellent experience with the Seller. The pictures accurately showed the shorts. The price was less than the same type of shorts on Amazon. The packing was good and the delivery was timely. I will buy from this seller again.Amazon Basics Mens Light Gray Walking Shorts Size XL (N° 145066177808)
- 1***j (447)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoA++++ **Great seller! Would definitely do business with again. Item was just as described. Great price. Item arrived clean and very neatly wrapped. Arrived earlier than expected, which was very nice. Thank you for going the extra mile. You took such great care in packaging your product. I really appreciate it.Weissman Dance Costume Purple, Gold, Black 2 Piece Leotard & Skirt Adult S (N° 135149921282)