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Snacking Dinners: 50+ Recipes for Low-Lift, High-Reward Dinners That Delight
US $30,00
CircaEUR 25,82
Condizione:
- Compralo SubitoSnacking Dinners: 50+ Recipes for Low-Lift, High-Reward Dinners That Delight
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Spedizione:
US $4,15 (circa EUR 3,57) USPS Media MailTM.
Oggetto che si trova a: Peabody, Massachusetts, Stati Uniti
Consegna:
Consegna prevista tra il mer 29 ott e il mar 4 nov a 94104
Restituzioni:
Restituzioni entro 30 giorni. Le spese di spedizione del reso sono a carico dell'acquirente..
Pagamenti:
Fai shopping in tutta sicurezza
Il venditore si assume la piena responsabilità della messa in vendita dell'oggetto.
Numero oggetto eBay:127127951272
Specifiche dell'oggetto
- Condizione
- Signed
- No
- Narrative Type
- Nonfiction
- Original Language
- English
- Country/Region of Manufacture
- United States
- Intended Audience
- Adults
- Edition
- Limited Edition
- ISBN
- 9781958417706
Informazioni su questo prodotto
Product Identifiers
Publisher
Hardie Grant Books
ISBN-10
195841770X
ISBN-13
9781958417706
eBay Product ID (ePID)
23071165868
Product Key Features
Book Title
Snacking Dinners : 50+ Recipes for Low-Lift, High-Reward Dinners That Delight
Number of Pages
160 Pages
Language
English
Topic
Methods / Quick & Easy, Courses & Dishes / General
Publication Year
2025
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.8 in
Item Weight
23 Oz
Item Length
9.2 in
Item Width
6.8 in
Additional Product Features
Intended Audience
Trade
Reviews
"As a parent to growing teens, I struggle with dinner ideas that meet my kids' expanding palates, evolving appetites, and wild schedules--all while feeding myself well, too! With creative recipes in a variety of "snacking styles" and its gorgeous photographs, Snacking Dinners has my family saying: "Let's make THAT for dinner!"--Sarah Powers, co-host of The Mom Hour podcast and co-author of The Mother's Gratitude Journal: An Easy Guide to Capturing Everyday Joys and Milestone Moments, "[The] salami and white bean toast is an instant addition to my lazy-dinner repertoire, even though it doesn't taste lazy at all, and I eagerly await the opportunity to make Freedman's pimento cheese and tomato finger sandwiches during peak tomato season...Freedman's recipes feel like a really fresh update to what some might call "girl dinner" -- instead of subsisting on multiple handfuls of popcorn, you can now reach for an upgrade."--Amy McCarthy, Eater, "Snacking Dinners is brilliant! Freedman brings the joy of a quick and simple dinner to the next level. The book is filled with delicious recipes and is truly a must-have in every kitchen." --Elizabeth Poett, host of Ranch to Table and author of The Ranch Table, "[The] salami and white bean toast is an instant addition to my lazy-dinner repertoire, even though it doesn't taste lazy at all, and I eagerly await the opportunity to make Freedman's pimento cheese and tomato finger sandwiches during peak tomato season...Freedman's recipes feel like a really fresh update to what some might call "girl dinner" -- instead of subsisting on multiple handfuls of popcorn, you can now reach for an upgrade." --Amy McCarthy, Eater, "As someone who prefers expanded snacks for dinner, this book is exactly what I want to eat. Mix Match Potato Bites? Yes, please. Burrata with Fruit, Pesto, and Crostini? Sign me up! I want to live in these pages full of colorful produce and gorgeous tablescapes. Can't wait to cook my way through this book!"--Erin Gleeson, artist and NYT bestselling author of The Forest Feast, "As a parent to growing teens, I struggle with dinner ideas that meet my kids' expanding palates, evolving appetites, and wild schedules--all while feeding myself well, too! With creative recipes in a variety of "snacking styles" and its gorgeous photographs, Snacking Dinners has my family saying: "Let's make THAT for dinner!" --Sarah Powers, co-host of The Mom Hour podcast and co-author of The Mother's Gratitude Journal: An Easy Guide to Capturing Everyday Joys and Milestone Moments, "Finally, permission to snack for dinner! And why not? As Georgia Freedman proves, dinners assembled from favorite nibbles are fun, versatile, satisfying, and best of all, easy. Here is a cookbook tailor-made for people with busy lives who also love good food. Sign me up!"--Emma Christensen, Simply Recipes and The Spruce Eats, "As someone who prefers expanded snacks for dinner, this book is exactly what I want to eat. Mix Match Potato Bites? Yes, please. Burrata with Fruit, Pesto, and Crostini? Sign me up! I want to live in these pages full of colorful produce and gorgeous tablescapes. Can't wait to cook my way through this book!" --Erin Gleeson, artist and NYT bestselling author of The Forest Feast, "This tidy book is filled to the brim with recipe ideas like Okonomiyaki Tater Tots, Sweet Potato Chip "Salad," and a vibrant antipasti board. They prove that minimal can still mean thoughtful, delicious, and beautiful." --Carly Westerfield, Bon Appétit, "This book is both a validation of the cravings and whims that hit when we get the chance to eat exactly what we want (without worrying about anyone else), and a gold mine of simple, inspiring new ones. In Georgia's reimagining and liberation of the quick and easy dinner, yes, a cheese plate can be a joyful, satisfying meal, but so too can glammed up tater tots, spicy hummus, or an entire tray of bruschetta."--Kristen Miglore, author of Genius Recipes, Genius Desserts, and Simply Genius, "This book is both a validation of the cravings and whims that hit when we get the chance to eat exactly what we want (without worrying about anyone else), and a gold mine of simple, inspiring new ones. In Georgia's reimagining and liberation of the quick and easy dinner, yes, a cheese plate can be a joyful, satisfying meal, but so too can glammed up tater tots, spicy hummus, or an entire tray of bruschetta." --Kristen Miglore, author of Genius Recipes, Genius Desserts, and Simply Genius, "Snacking Dinners is brilliant! Freedman brings the joy of a quick and simple dinner to the next level. The book is filled with delicious recipes and is truly a must-have in every kitchen."--Elizabeth Poett, host of Ranch to Table and author of The Ranch Table, "Finally, permission to snack for dinner! And why not? As Georgia Freedman proves, dinners assembled from favorite nibbles are fun, versatile, satisfying, and best of all, easy. Here is a cookbook tailor-made for people with busy lives who also love good food. Sign me up!" --Emma Christensen, Simply Recipes and The Spruce Eats
Synopsis
Fast, effortless, and luxuriously satisfying recipes for when you crave indulgence without the effort. What do you eat when there's no one to please but yourself? What's your idea of a meal that's all delight and no fuss? Snacking Dinners is your guide to easy, satisfying, and endlessly versatile meals--perfect for one yet simple to scale up for family and friends. With over 50 recipes, this book is your blueprint for effortless summer dinners, quick weeknight treats, no-cook happy hour snacks, and light, healthy meals that feel like self-care. From fresh tomato on sourdough and pantry-friendly tuna hand-rolls to hummus with spiced nuts, egg flights, charcuterie boards, and even a splurge-worthy caviar toast, Snacking Dinners turns your favorite flavors into balanced, satisfying meals with recipes that offer both cooking shortcuts and culinary magic--proof that the best meals are sometimes the simplest., Snacking Dinners is an ode to the joys of snacking meals with over 50 recipes that pull from a global pantry and reference snacking (and light meal) traditions from across the globe., What do you want to eat when you have no demands from family or friends? What is your idea of a meal that is all delight and zero obligation? Maybe it's fresh tomato and melted cheese on sliced sourdough; or tuna hand-rolls made ingeniously with tinned fish; hummus topped with a fragrant mix of spiced nuts and raisins; or, for a splurge, caviar sandwiched between toast points. Snacking dinners are the ultimate form of self-care, a meal of favorite foods expanded to be balanced and perfectly satisfying, magical in their simplicity and promise, and both a delicious treat and a cooking shortcut. With over 50 recipes that are endlessly versatile, accommodating of any food preferences, perfect for one, but easy to scale up for sharing with family and friends, Snacking Dinners is your blueprint for dinner tonight, tomorrow, or any time you want to truly take care of yourself.
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singift
96,7% di Feedback positivi•79 oggetti venduti
Registrato come venditore privatoPertanto non si applicano i diritti dei consumatori derivanti dalla normativa europea. La Garanzia cliente eBay è comunque applicabile alla maggior parte degli acquisti. Scopri di piùScopri di più
Categorie più popolari di questo Negozio
Feedback sul venditore (31)
- l***j (387)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoEverything is great! Fast shipping. Good packaging. Nice communication and full description. I recommendStar Wars the Acolyte Visual Guide by Pablo Hidalgo (2025, Hardcover) (N° 127192328287)
- m***_ (7)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoThe book was packaged very well. Thank you! Great seller!Pioneer Summer : A Novel by Kateryna Sylvanova and Elena Malisova (2025,... (N° 127150229865)
- w***4 (117)- Feedback lasciato dall'acquirente.Ultimo annoAcquisto verificatoArrived just as advertisedConfronting the Presidents: No Spin Assessments from Washington to Biden (N° 126982685152)