Foto 1 di 10
Galleria
Foto 1 di 10
Cook's Illustrted Revolutionry Recipes: Groundbreking techniques. Compelling voi
US $11,99
CircaEUR 10,52
o Proposta d'acquisto
Condizione:
Ottime condizioni
Libro che non sembra nuovo ed è già stato letto, ma è in condizioni eccellenti. Nessun danno evidente alla copertina, dotato di sovraccoperta(se applicabile) per le copertine rigide. Nessuna pagina mancante o danneggiata, piegata o strappata, nessuna sottolineatura/evidenziazione di testo né scritte ai margini. Potrebbe presentare minimi segni identificativi sulla copertina interna. Mostra piccolissimi segni di usura. Per maggiori dettagli e la descrizione di eventuali imperfezioni, consulta l'inserzione del venditore.
- Compralo SubitoCook's Illustrted Revolutionry Recipes: Groundbreking techniques. Compelling voi
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Spedizione:
US $6,88 (circa EUR 6,04) USPS Media MailTM.
Oggetto che si trova a: Los Angeles, California, Stati Uniti
Consegna:
Consegna prevista tra il gio 12 giu e il lun 16 giu a 94104
Restituzioni:
Restituzioni entro 30 giorni. Le spese di spedizione del reso sono a carico del venditore.
Pagamenti:
Fai shopping in tutta sicurezza
Il venditore si assume la piena responsabilità della messa in vendita dell'oggetto.
Numero oggetto eBay:116218659689
Specifiche dell'oggetto
- Condizione
- Original Language
- English
- ISBN
- 9781945256479
Informazioni su questo prodotto
Product Identifiers
Publisher
America's Test Kitchen
ISBN-10
1945256478
ISBN-13
9781945256479
eBay Product ID (ePID)
242850989
Product Key Features
Book Title
Cook's Illustrated Revolutionary Recipes : Groundbreaking Techniques. Compelling Voices. One-Of-a-kind Recipes
Number of Pages
576 Pages
Language
English
Publication Year
2018
Topic
Regional & Ethnic / American / General, Courses & Dishes / General
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.7 in
Item Weight
85.1 Oz
Item Length
10.6 in
Item Width
9.2 in
Additional Product Features
Intended Audience
Trade
LCCN
2018-017995
Reviews
This dense and satisfying volume commemorating the 25th anniversary of Cook's Illustrated is packed with the collective results of kitchen experiments . . . . All aspects of cooking are explored, and the exactitude is comforting and never fussy. This volume is sure to be a popular choice as a gift for college grads and others just starting to make their way in the kitchen. -- Publishers Weekly, STARRED Review
Dewey Decimal
813.6
Synopsis
2019 IACP Award Winner in the Compiliations Category On the occasion of Cook's Illustrated's 25th anniversary, we've gathered together our most extraordinary recipes and innovations from the past quarter-century in this hands-on book packed with practical tips and techniques. These recipes tell the story of how Cook's Illustrated has changed American home cooking through its signature blend of rigorous testing, culinary research, science, and unorthodox approaches to developing foolproof recipes. As fans know, a big part of what makes the magazine so trustworthy (and enjoyable to read) is the essays that accompany each recipe, tracing from initial brainstorming to aha moments (and the occasional catastrophe) to final success. Rarely republished since they first appeared, these feature-length stories celebrate the art of food writing and the extensive work that goes into every recipe. In addition to the recipes, essays, and helpful sidebars, this book also features the trademark black-and-white illustrations that have become synonymous with Cook's Illustrated, creative use of the beloved front- and back-cover art, and a new addition- gorgeous, full-color photographs of each dish. Featured recipes include- Perfect corn on the cob that never gets boiled, ultracreamy tomato soup that's completely dairy-free, the fastest roast chicken recipe, "oven-grilled" London broil, and ingenious, low-key approaches to traditionally high-fuss recipes such as risotto, French fries, pie crust, and many more., 2019 IACP Award Winner in the Compiliations Category On the occasion of Cook's Illustrated's 25th anniversary, we've gathered together our most extraordinary recipes and innovations from the past quarter-century in this hands-on book packed with practical tips and techniques. These recipes tell the story of how Cook's Illustrated has changed American home cooking through its signature blend of rigorous testing, culinary research, science, and unorthodox approaches to developing foolproof recipes. As fans know, a big part of what makes the magazine so trustworthy (and enjoyable to read) is the essays that accompany each recipe, tracing from initial brainstorming to aha moments (and the occasional catastrophe) to final success. Rarely republished since they first appeared, these feature-length stories celebrate the art of food writing and the extensive work that goes into every recipe. In addition to the recipes, essays, and helpful sidebars, this book also features the trademark black-and-white illustrations that have become synonymous with Cook's Illustrated, creative use of the beloved front- and back-cover art, and a new addition: gorgeous, full-color photographs of each dish. Featured recipes include: Perfect corn on the cob that never gets boiled, ultracreamy tomato soup that's completely dairy-free, the fastest roast chicken recipe, "oven-grilled" London broil, and ingenious, low-key approaches to traditionally high-fuss recipes such as risotto, French fries, pie crust, and many more.
LC Classification Number
TX715.C78548 2018
Descrizione dell'oggetto fatta dal venditore
Informazioni su questo venditore
Wowsers Media
99,8% di Feedback positivi•9,1 mila oggetti venduti
Registrato come venditore privatoPertanto non si applicano i diritti dei consumatori derivanti dalla normativa europea. La Garanzia cliente eBay è comunque applicabile alla maggior parte degli acquisti. Scopri di piùScopri di più
Categorie più popolari di questo Negozio
Feedback sul venditore (3.633)
- s***p (28)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoThe store, Wowsers Media [Chunkstyle30], described item accurately and showed pictures of the actual item. The total costs were average. CD arrived safely sandwiched in cardboard in a manilla envelope mailer. USPS Ground Advantage arrived in 4 business days from CA to ME.
- r***o (2491)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoThe shipping was fast and budget-friendly, and the product came in durable packaging, looking almost brand new as described. I definitely recommend this seller!
- -***- (100)- Feedback lasciato dall'acquirente.Mese scorsoAcquisto verificatoGreat Seller! Book was as described and shown in the photos. Book was well-packed for shipping.