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Garde Manger: the Art and Craft of the Cold Kitchen, 4e Study Guide by The Culinary Institute of America (CIA) (2012, Trade Paperback)

Informazioni su questo prodotto

Product Identifiers

PublisherWiley & Sons, Incorporated, John
ISBN-101118173635
ISBN-139781118173633
eBay Product ID (ePID)113869326

Product Key Features

Number of Pages48 Pages
LanguageEnglish
Publication NameGarde Manger: the Art and Craft of the Cold Kitchen, 4e Study Guide
SubjectMethods / Quantity, Methods / General, Courses & Dishes / General
Publication Year2012
TypeStudy Guide
Subject AreaCooking
AuthorThe Culinary Institute of America (Cia)
FormatTrade Paperback

Dimensions

Item Height0.2 in
Item Weight4 Oz
Item Length10.8 in
Item Width8.2 in

Additional Product Features

Edition Number4
Intended AudienceCollege Audience