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Jane Butel's Quick and Easy Southwestern Cookbook
US $12,75
CircaEUR 11,05
Condizione:
“Unmarked. Unclipped dust jacket under clear, mylar cover. First edition. Index. The superb flavors ”... Maggiori informazioniinformazioni sulla condizione
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Spedizione:
US $7,50 (circa EUR 6,50) spedizione in 2-4 giorni
Ricevilo tra il mar 4 nov e il gio 6 nov a 94104.
Oggetto che si trova a: Berkeley, California, Stati Uniti
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Numero oggetto eBay:406264113387
Specifiche dell'oggetto
- Condizione
- Ottime condizioni
- Note del venditore
- Country
- USA
- Country/Region of Manufacture
- United States
- Regional Cuisine
- American
- Cookery Topic
- Regional Cooking
- Special Attributes
- Dust Jacket
- Subjects
- Food & Drink
- Book Title
- Jane Butel's Quick and Easy Southwestern Cookbook
- ISBN
- 9780609602287
Informazioni su questo prodotto
Product Identifiers
Publisher
Crown Publishing Group, T.H.E.
ISBN-10
0609602284
ISBN-13
9780609602287
eBay Product ID (ePID)
651357
Product Key Features
Book Title
Jane Butel's Quick and Easy Southwestern Cookbook
Number of Pages
256 Pages
Language
English
Topic
Methods / Quick & Easy, Regional & Ethnic / American / Southwestern States
Publication Year
1999
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
17.8 Oz
Item Length
9 in
Item Width
6 in
Additional Product Features
Intended Audience
Trade
LCCN
98-028909
Dewey Edition
21
Dewey Decimal
641.5/55/0979
Synopsis
When it comes to Southwestern cuisine, no one can hold a candle to the innovative and simply delicious style of best-selling author Jane Butel, one of the most renowned cooks in her field. In these pages, she has created more than one hundred intensely flavorful recipes that take the worry and work out of cooking authentic Southwestern cuisine. And because you can never be too thin, too healthy, or have too much extra time on your hands, each of these mouthwatering recipes is low-fat, healthful, and quick and easy. Jane Butel's Quick and Easy Southwestern Cookbookis a completely contemporary collection of recipes that makes creating a variety of fabulous dishes easier than ever. Give in to the lure of Shrimp with Mint Mango Salsa, Quick Corn and Green Chile Chowder, and Grilled Lobster Tail with Lemon Cucumber Salsa. Jane Butel lends her signature style to these mouthwatering dishes and more--Black Bean and Goat Cheese Chalupitas, Grilled Squash Medley with Herbs, Chipotle and Roasted Garlic Mashed Potatoes, Green Chile Cheese Rice, Grilled Lamb with Soft Tacos, and a Spicy Hot Chocolate Mousse that will have your guests in a state of ecstacy. Sound elaborate? These delectable recipes are easy to prepare, often requiring no more than five or six easy-to-find ingredients per dish and taking only twenty minutes to cook. Each recipe contains extensive nutritional information, as well as timesaving ideas, meal planning, and fat-reduction tips. A special entertaining section includes suggested menus for everything from a New Year's Eve party to a Fourth of July fiesta to an All Saints' Day dinner. The superb flavors and subtle delight of Southwestern cooking continue to make it grow in popularity, and Jane Butel is at the forefront of innovative and simply delicious ways to make this wonderful cuisine a big part of your culinary life.
LC Classification Number
TX715.2.S69B878 1998
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