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The Lady and Sons Savannah Country Cookbook by Paula Deen (1998, Trade...
US $5,16
CircaEUR 4,47
o Proposta d'acquisto
Prezzo iniziale: US $6,45 (20% di sconto)
Condizione:
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Spedizione:
US $4,47 (circa EUR 3,87) USPS Media MailTM.
Oggetto che si trova a: Melbourne, Florida, Stati Uniti
Consegna:
Consegna prevista tra il ven 7 nov e il sab 15 nov a 94104
Restituzioni:
Restituzioni non accettate.
Pagamenti:
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Numero oggetto eBay:116658647913
Specifiche dell'oggetto
- Condizione
- ISBN
- 9780375751110
Informazioni su questo prodotto
Product Information
From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites. Paula H. Deen, the owner and proprieter, has created a friendly cookbook filled with hundreds of quick and easy recipes. Perfect for home entertainment, family picnics, or Sunday dinners, The Lady & Sons Savannah Country Cookbook completes any kitchen. "I tell Savannah-bound friends that if they want a short course in the meaning of Southern cooking--the flavors, the ambience, indeed the very heart of Southern cooking--they should drop in at The Lady & Sons." --from the introduction by JOHN BEHRENDT, author of Midnight in the Garden of Good and Evil "The recipes in this book are so wonderful, I almost ate the book!" --FANNIE FLAGG, author of Fried Green Tomatoes at the Whistle Stop Cafe
Product Identifiers
Publisher
Random House Publishing Group
ISBN-10
0375751114
ISBN-13
9780375751110
eBay Product ID (ePID)
977237
Product Key Features
Book Title
Lady and Sons Savannah Country Cookbook
Number of Pages
192 Pages
Language
English
Topic
Regional & Ethnic / American / General, General, Regional & Ethnic / American / Southern States
Publication Year
1998
Genre
Cooking
Format
Book, Trade Paperback, Paperback
Dimensions
Item Height
0.8 in
Item Weight
10.9 Oz
Item Length
9 in
Item Width
6.6 in
Additional Product Features
Reviews
"I tell Savannah-bound friends that if they want a short course in the meaning of Southern cookingthe flavors, the ambience, indeed the very heart of Southern cookingthey should drop in at The Lady & Sons." from the Introduction by John Berendt "The recipes in this book are so wonderful, I almost ate the book!" Fannie Flagg, author of Fried Green Tomatoes at the Whistle Stop Cafe From the Hardcover edition.
Dewey Edition
21
Lccn
97-041561
Target Audience
Trade
Dewey Decimal
641.5975
Lc Classification Number
Tx715.2.S68d44 1998
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- o***r (767)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoVery well packaged and shipped timely. Book s a very good value and is exactly as described.
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- k***h (181)- Feedback lasciato dall'acquirente.Ultimi 6 mesiAcquisto verificatoSmooth Transaction, great quality, great price, fast shipping.